Fusilli

Product attributes: Vegetarian, Gluten Free, Vegan.Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a...

VegetarianProduct InformationGI Pasta is a high-protein, high-fibre pasta alternative made from durum wheat, oat fibre and lupine flour.When cooked for 7 minutes, laboratory testing shows it has a measured Glycaemic Index (GI) value of 38.Compared with 100g of standard cooked pasta, GI Pasta contains...

Dried fusilli pasta. Fusilli.Ingredients: Durum Wheat Semolina. Per 100g Per serving Reference Intake Energy (kJ) 667 1200 8400 Energy (kcal) 157 283 2000 Fat <0.5g 0.7g 70g - of which saturates <0.1g 0.2g 20g Carbohydrate 32g 57g 260g - of which sugars 0.7g 1.3g...

Our Brown Rice Fusilli contains only 100% naturally gluten free, organic brown rice. Nothing else. We source the finest ingredients to make our pasta in small batches in Italy. Enjoy delicious pasta 'al dente' at home with your favourite gluten free sauce.FeaturesSuitable for vegansCountry...

Product InformationThe combination of rice and teff gives the pasta a delicate, slightly nutty flavor. The texture is excellent and holds up well during cooking, making it ideal for any sauces. It is also a great base for vegetarian or vegan recipes, as teff...

Make everyday meals more satisfying with Napolina Fusilli, spiral-shaped pasta designed to hold every bit of sauce for full flavour in every bite. Made from high-quality durum wheat and slowly dried, it cooks to a perfect al dente texture every time. The corkscrew shape...

Gluten Free Brown Rice Fusilli. Gluten Free. Suitable for vegans. Our Brown Rice Fusilli contains only 100% naturally gluten free, brown rice. Nothing else. We source the finest ingredients to make our pasta in small batches in Italy. Enjoy delicious pasta 'al dente' at...

Ingredients: Durum Wheat Semolina. Nutritional Values Per 100g (boiled) Per 180g (boiled) RI Energy kJ 667 1200 8400 Energy kcal 157 283 2000 Fat <0.5g 0.7g 70g of which saturates <0.1g 0.2g 20g Carbohydrate 32g 57g 260g of which sugars 0.7g 1.3g 90g Fibre...

Vegetarian. Microwavable.Pasta crafted by experts in Italy, cut to a unique die-cut number for perfect shape and texture. Made with 100% durum wheat and dried slowly for optimal quality.Packaging is fully recyclable. Born in Naples, with a passion for ingredients since 1965. Typical Values...

Dried durum wheat semolina pastamade with 100% durum wheatOriginally from Naples. These twists are suitable for any sauce.

Realfoods Organic Wholewheat Spelt Fusilli. At Organico Realfoods we're all about the joy of real food- that means growing happy, sourcing happy and putting a smile into every meal. Our maestro quality Spelt Triticum Dicoccum is proudly sourced to make maestro quality pasta recipes,...

Product attributes: Vegetarian, Gluten Free, Organic.Features: Source of Fibre, Organic, Gluten-Free, Ready from 7 Min, Kosher.Further description: We care about our planet, health and well-being. 2025 Carbon neutrality. Environmental sustainability. Wellbeing for you, for all. Conscious for food for better life.Country of origin: Italy....

Suitable for freezing, vegetarian, and microwavable.Cooking time: 13 min, Kosher.Country of origin: Italy. Typical Values per 100g Energy 1510 kJ / 356 kcal Fat 1.6 g of which: saturates 0.3 g Carbohydrate 69.5 g of which: sugars 3.1 g Fibre 2.9 g Protein 14.5...

Chickpeas and Brown Rice. Cooking time 6 minutes. This pasta is a source of vegetable proteins, it's low in saturated fats and, thanks to brown rice fibers, it's a complete and balanced food. It's steam processed, it's naturally gluten free and it's delicious. Cosimo...

Rummo Fusilli Pasta No.48 is durum wheat semolina pasta. It is suitable for freezing, vegetarian, and microwavable.Country of origin: Italy. Storage: Store in a cool dry place.Ingredients: Durum Wheat Semolina.Allergen Information: May Contain Mustard, May Contain Soya, Contains Wheat. May contain traces of Soy...

Product attributes: Vegetarian, Gluten Free, Vegan.Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a...

Product Information Notice: Product details shown are provided for customer guidance only. Product images, packaging, and presentation may vary. McGrocer is an independent personal shopping and export service and is not affiliated with or endorsed by the brand owner. For official product information and...

Our Maize & Rice Fusilli contains only 100% naturally gluten free, organic maize and rice. Nothing else. We source the finest ingredients to make our pasta in small batches in Italy. Enjoy delicious pasta 'al dente' at home with your favourite gluten free sauce.Suitable...

VegetarianThe excellence of pasta Voiello: Master bronze-drawing technique 100% - Grano Aureo - golden wheat grown and Milled in Italy. An ambitious project: The objective was to obtain a variety of durum wheat cultivated in Italy, able to guarantee that excellence of the technological...

Delverde was established in 1967 in Fara San Martino, the home of pasta. Natural mineral water, sourced from the Verde River, is the secret of our success and the most important ingredient in Delverde pasta. It has an excellent cooking yield, perfect consistency and...

Description Mix up your pasta habits with our Red Lentil Fusilli. Made from 100% red lentil flour, this dried fusilli pasta is not only gluten-free, but also contains nutritional benefits that will leave you feeling satisfied and nourished. Red lentils boast a significant iron...

Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan.The optimum blend of specially selected corn and rice creates our gluten free pasta which is both balanced in taste and al dente in texture - no less than pasta connoisseurs expect. Enjoy with vegan and gluten...

Our Fusilli is traditionally crafted by the Felicetti family in the Italian Alps. Its classic corkscrew shape, made with durum wheat, will hold onto every drop of your favourite sauces.Authentic Italian fusilli pasta made using durum wheat. Boil for nine to 11 minutes and...

Biona Organic Wholegrain Spelt Fusilli retains all the goodness of this ancient grain. Its smooth texture, fantastic flavour, and high fibre content make it a great alternative to wheat pasta. Although not gluten free, spelt can be tolerated by some people with wheat allergies....

Product InformationGarofalo's organic line: top-quality pasta produced with the best organic durum wheat semolina, to bring the taste of natural goodness to the table.Premium Italian Dry Pasta. 100% Organic Durum Wheat Semolina. From Gragnano near Naples in Italy. High in protein and shaped using...

Product attributes: Vegetarian.Features: Whole wheat Fusilli, 100% plant based, Source of fiber, 100% Italian wheat, With wholemeal semolina, With dried vegetables, Bronze die, Suitable for Vegans, Kosher. Typical Values per 100 g Energy 1410 kJ / 334 kcal Fat 2.1 g of which saturates...

A fantastic and flavoursome gluten free pasta alternative.Gluten free.Package type: Box.Storage: Keep away from heat and protect from moisture.Ingredients: Corn Flour, Rice Flour, Quinoa Flour (3%), Emulsifier: Mono and Diglycerides of Fatty Acids.Allergen Information: May Contain Soya.Dietary Information: Gluten free.Brand details: Italian pasta specialists...

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years, Barilla's classic Fusilli originated in southern Italy and...

Ideal with pesto or oil & butter based sauces, which cling to the grooves of the pasta, this colourful version is particularly great for salads. Cooks in 10 minutes. The Felicetti family's pasta. Crafted in the Italian Alps from specially selected durum wheat semolina...

Our pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta with a coarse texture, that combines perfectly with your favourite Biona Organic...

Product attributes: Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan, Organic.Features: Organic, Easy cook in 8 minutes, Delightfully gluten free, Vegan. Typical Values per 100g Energy 1497kJ/354kcal Fat 3.1g of which saturates 0.7g Carbohydrate 65g of which sugars 1.4g Fibre 9.2g Protein 12g Salt...

Drive your meals to the next level with our protein powered Chick Pea Fusilli. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become...

To this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated legume, whose origins date back to 7000 BC. These ancient cultures already knew that the secret of legumes was their...

Our organic Fusilli is made from 100% Italian durum wheat semolina in Canosa di Puglia, a region known as the 'granary' of Italy. It is bronze extruded to create a rough texture that helps it soak up more sauce for authentic texture and taste....

Drive your meals to the next level with our protein powered Red Lentil Fusilli. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become...

Garofalo Gluten Free Fusilloni is the big brother of the extremely popular fusilli, similar in shape but just twice the size. Fusilloni is ideal for pasta bakes, keeping its texture even after time in the oven. Made in Italy Durum Wheat Semolina Pasta 14%...

Fusilli Lunghi translates to long fusilli, and it looks like a stretched-out version of the regular short, spiral-shaped fusilli. It has a corkscrew or spiral shape, but instead of being short, it is long, similar to spaghetti or bucatini in length. The twisting shape...

M&S Organic Fusilli is made from naturally grown grains of organic Italian durum wheat semolina and Alpine spring water. The dried pasta is drawn through traditional bronze dies and dried in the pure mountain air to create exceptional organic pasta. Suitable for vegans.Features: M&S...

Ingredients: Durum Whole Wheat Semolina. Typical values per 100g (boiled) Per 100g Per 180g RI Energy kcal 146 262 2000 Energy kJ 616 1109 8400 Fat 0.6g 1.1g 70g of which saturates <0.1g 0.2g 20g Carbohydrate 27g 49g 260g of which sugars 0.7g 1.3g...

Ingredients: Durum Wheat Semolina, Water. Typical values per 100g 80g %RI(¹) /80g Energy kJ/kcal 1521/359 1217/287 14% Fat g 2.0 1.6 2% of which: saturates g 0.5 0.4 2% Carbohydrate g 71.0 57.0 22% of which: sugars g 3.5 2.8 3% Fibre g 3.0...