Oriental Flavoured Sauces

- Suitable for Meat, Rice and VegetablesMade in the USASuitable for VegetariansYoshida's Spicy Wing and Rib Sauce is a soya-based marinade for use on meat, rice, noodles or vegetables. As a marinade, cover meat portions with sauce and let stand for 30 minutes. Bake,...

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Sweet sticky sauce with spicy tender chilli and garlic pieces.Product AttributesVegetarianPreparation and UsagePreparation: Heat oil in wok. Stir fry (200g) until fully cooked, add vegetables (320g), fry until soft. Add...

Teriyaki Sauce with Toasted Sesame. Rich in umami taste. Perfect stir fry sauce and glaze. An ideal BBQ marinade. Kikkoman Teriyaki Sauce with Toasted Sesame has that distinctive sweet and savoury teriyaki taste with the added nuttiness of sesame seeds. The main basis of...

Umami, the concept of the fifth taste originating from Japan, literally means 'savoury deliciousness'. Clearspring authentic Japanese umami paste can be added to unlimited recipes to lift and bring out the ingredients' full flavours. Traditionally made by adding a Koji culture to rice and...

This is a creamy tangy satay sauce made with peanuts and other Asian-style spices. Great for satay dressing, stir-fries, marinating meat and vegetables for grilling or barbecue.Features: No MSG added, No colouring and flavour enhancer added, Product is suitable for vegetarians.Ingredients: Water, Sugar, Peanut...

Sweet & Sour Sauce Nutrition Table of Nutritional Information Per 100 g Energy 747kJ 176kcal Fat < 0.5 g of which saturates < 0.1 g Carbohydrate 43 g of which sugars 31 g Protein < 0.5 g Salt 0.6 g RI= Reference intake of...

Passage to Asia Malay Satay is a mild and exotic Indonesian sauce. Just add meat or vegetables, ready in 20 mins, with a chilli rating of 0.5. It's irresistibly nutty, with no artificial colours or flavours, and is vegan friendly and gluten free.Country of...

Ingredients: tamari gluten-free soy sauce (soybean, soybeans), brown sugar, white sugar, garlic, water, rapeseed oil, ginger, black pepper, salt, chilli, ground coriander, white pepper, mushroom stock (mushroom extract, yeast extract, glucose syrup, flavourings).Allergen Information: Contains soya.Product Claims: Suitable for Vegans.Nutritional Information (per 100g /...

Haidilao Mala Sauce brings the signature numbing heat and bold aroma of Sichuan-style mala to your kitchen. Rich and intensely flavoured, it delivers a layered combination of spice and savoury depth that enhances hot pot, stir-fries and dipping sauces. Easy to use and full...

Chilli rating - 3. Sichuan style.Also good with: Beef, seafood or vegetables.Suitable for vegetarians and vegans.Perfect for making classic Kung Pao Chicken. This distinctive spicy and piquant sauce has tantalising savoury-sweet flavours to create the authentic dish. It can be used with other meats,...

An oriental style hoisin sauce with shallots, soy sauce and fermented soya beans. A Taste of China Made with soya beans and toasted sesame oil for a deep, malty flavour Suitable for vegans INGREDIENTS: Water, Sugar, Shallot (10%), Tomato Paste, Soy Sauce (3.5%)(Water, Soya...

Chin-Su Fish Sauce is a premium Vietnamese condiment known for its rich umami flavour and balanced savouriness. Its smooth, aromatic profile enhances dipping sauces, marinades, stir-fries, and traditional dishes. Ideal for adding authentic depth and character to your home cooking. IngredientsFish Extract (Anchovies, Salt)...

Ingredients Onions, PEANUTS, Sugar, Rapeseed Oil, Vinegar (White Wine, Spirit, Cider), Lemongrass, Tamarind Paste, Galangal, Salt, SHRIMP paste (SHRIMPS, Salt), Chillies, Lemon juice, Spices, Garlic.Allergen Information - Contains For allergens, please see ingredients in boldProduct Claims - Suitable For Lactose IntolerenceNutritional Information Portion Size...

Lee Kum Kee Black Bean Garlic Sauce is a versatile condiment that adds depth and flavour to a variety of dishes. Made from fermented black beans and garlic, this sauce offers a savoury and aromatic taste that enhances stir-fries, marinades, and braised dishes. Its...

Yeo's Satay Sauce is a delectable blend of rich, aromatic flavours, perfect for elevating your barbecues and dips. Created by Yeo's, a trusted name in Asian cuisine, this satay sauce offers a harmonious combination of savoury and slightly sweet notes. Ideal for marinating meats...

Ingredients: soybeans(soybean), red chillies, bean sauce (water, soybeans, black soybeans, wheat, salt)(soybeans,wheat), salt, brown sugar, bean oil ( sesame, soya)(sesame,soya), sticky rice flour (rice, water), flavour enhancers (disodium 5'inosinate, disodium 5'-guanylate).Allergen Information: Contains: Sesame, Cereals containing Gluten, Soya. Nutritional Information per 100g Energy 837...

Teriyaki Sauce with Roasted Garlic Highlights A deliciously rich teriyaki stir-fry sauce that adds effortless Japanese flair to your dishes in moments Quality ingredients, GMO-free, and full of flavour Ready to pour, ready to enjoy - everything you need in one bottle, no extra...

Santapai Noodle Sauce (Hot & Spicy Spare Ribs Flavour) brings the bold and fiery flavors of Sichuan cuisine to your noodles. Inspired by the classic dish Ma La Pai Gu (), this sauce delivers a tantalizing blend of heat and spices that will awaken...

A Fiery Szechuan Sauce kit. Easy 3-step kit which includes whole spices and restaurant quality sauces. No artificial preservatives, colourings or flavourings. Serves 2-3 people in 15 minutes. Suitable for vegetarians. Spice Intensity: Hot. Step 1: Heat the whole spices (red chilli and Szechuan...

A savoury dip with fermented soy beans and sesame oil. Made with beans and sesame oil for a deep, malty flavour Suitable for vegans INGREDIENTS: Sugar, Water, Fermented Soya Bean (12%)(Soya Bean, Water, Salt, Wheat Flour), Colour (Plain Caramel), Salt, Modified Maize Starch, Sesame...

About this product Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique...

Lee Kum Kee's Hoisin Sauce is a savoury and sweet condiment, perfect for adding depth and flavour to your dishes. Made from a blend of fermented soybeans, garlic, chilli peppers and spices, this versatile sauce is a staple in Chinese cuisine. It adds a...

Rich, sweet and aromatic, made with fermented soya beans and five spice powder. Great as a dip, in stir fries or with crispy duck and pancakes.Size: 240gINGREDIENTS: Sugar, water, fermented soya bean (26%) (soya bean, water, salt, wheat flour), modified tapioca starch, colour (plain...

Lee Kum Kee's Sweet Hoisin Sauce is a delightful condiment perfect for enhancing the flavour of various dishes, particularly Cheong Fun. With its sweet and savoury profile, this sauce adds a rich and indulgent taste to the delicate rice noodle rolls. Whether used as...

Lee Kum Kee Satay Soup Base is a versatile cooking sauce that captures the rich and savory flavors of satay, a popular Southeast Asian dish known for its spicy and aromatic peanut sauce. This soup base allows you to create authentic satay-flavored soups or...

A stir fry sauce with soy sauce, garlic and tamarind. Stir fry discovery Chilli ratings - mild - 1 No artificial colours or flavours Suitable for vegetarians and vegans About this product At Blue Dragon, we are inspired by the vibrancy of modern Asia,...

The sauce is commonly used in a variety of dishes due to its creamy texture and depth of flavour. It pairs exceptionally well with fried foods, as the batter in these dishes has crevices that help to catch and hold the sauce, allowing for...

Chilli rating - mild - 1/3. No artificial flavours. Suitable for vegetarians and vegans.Aromatic hoisin and garlic stir fry sauce. Made with soybean paste, soy sauce, garlic and spices. Rich sweet and savoury flavour profile. Quick and easy meal solution. Ideal for stir fries,...

Lee Kum Kee's Sauce for Dumpling is a savoury and aromatic condiment designed to complement the flavours of dumplings perfectly. Whether you're dipping boiled, steamed, or pan-fried dumplings, this sauce enhances their taste with its umami-rich profile.IngredientsSoy Sauce (Water, Salt, Soybeans, Wheat Flour), Rice...

Ingredients: onion, tomato ketchup (water, tomato paste [31%], glucose-fructose syrup, modified maize starch, acidity regulator, salt, natural flavouring, sodium saccharin), water, glucose syrup, sweet soy (sugar containing sulphites, soy extract [water, salt, celery, soybean 2.1%, wheat])(celery,soy,soya,soybean,sulphites,wheat), colour (e150a), salt, preservative (e211), acid (e330), thickener...

Lee Kum Kee Black Bean Sauce is an all-purpose savory sauce made from the finest fermented black beans. It is ready-to-use as marinade, stir-fry seasoning or sauce over rice, noodles and all kinds of dishes.IngredientsSoy Sauce (Water, Salt, Soybean, Wheat Flour, Glucose-Fructose Syrup), Water,...

A classic fruity sauce with a hint of ginger.Ingredients: Sugar, Water, Plum Juice (15%), Modified Tapioca Starch, Ginger (1.5%), Spirit Vinegar, Chilli Paste (Chilli, Salt), Salt, Colour (Plain Caramel)Pack size: 300GPreparation and usage: Pour into a bowl for a dipping sauce Use as a...

Founded in 1966, the Maesri brand has grown to earn a reputation in Thailand as an excellent example of Thai sauces and flavours. The company is now a multinational corporation, providing Thai food products to countries around the world. Pad Thai is a stir-fried...

Lee Kum Kee's Peanut Flavoured Sauce offers a delightful combination of nutty richness and savoury flavours, perfect for adding depth to a range of dishes. This sauce is commonly used as a dressing or dipping sauce for cold dishes, salads, and appetisers, lending its...

The sauce's unique recipe, utilising mushrooms and dried chilli, imparts a rich, umami flavour with a hint of spiciness, making it an ideal complement for a variety of rice dishes. Whether you are preparing a simple bowl of rice or a more elaborate rice-based...

Ingredients onion, tomato ketchup (water, tomato paste [31%], glucose-fructose syrup, modified maize starch, acidity regulator, salt, natural flavouring, sodium saccharin), water, glucose syrup, sweet soy (sugar containing sulphites, soy extract [water, salt, celery, soybean [2.1%], wheat])(celery,soy,soya,soybean,sulphites,wheat), colour (e150a), salt, preservative (e211), acid (e330), thickener...

Rich in umami taste. Perfect stir fry sauce and glaze. An ideal BBQ marinade. Convenient - just use straight from the bottle. Kikkoman Teriyaki Sauce with Toasted Sesame has that distinctive sweet and savoury teriyaki taste with the added nuttiness of sesame seeds. The...

A kit containing a chilli sauce with concentrated pineapple juice, crushed chilli, garlic purée and ginger purée and a chilli coater with garlic, soy sauce powder, ginger and mushroom extract.About this productSweet and fiery Indo Chinese inspired sauce and seasoningINGREDIENTS: Chilli Sauce (71%) [Fructose,...

Haday Cooking Wine with Shallot & Ginger is a versatile cooking wine that enhances dishes with a rich, aromatic flavour. The infusion of shallot and ginger adds depth and complexity to your recipes. Perfect for marinating, stir-frying, or adding a gourmet touch to everyday...

Lee Kum Kee Gluten Free Hoisin Sauce is a variant of the popular hoisin sauce specially formulated for those with gluten sensitivities or allergies. This sauce retains the rich, savoury-sweet flavour profile of traditional hoisin sauce but is made without gluten-containing ingredients. It is...