Enhance your dishes with the rich, sweet and savoury flavour of Lee Kum Kee Hoisin Sauce. This authentic Chinese condiment is perfect for stir-fries, marinades, and dipping sauces, adding depth and complexity to any recipe.
Lee Kum Kee's Hoisin Sauce is a savoury and sweet condiment, perfect for adding depth and flavour to your dishes. Made from a blend of fermented soybeans, garlic, chilli peppers and spices, this versatile sauce is a staple in Chinese cuisine. It adds a rich and complex flavour to stir-fries, marinades, dips, and more. Use it to glaze meats, flavour noodles, or as a dipping sauce for spring rolls or barbecue. With its distinctive taste and aroma, Lee Kum Kee Hoisin Sauce is sure to enhance your favourite recipes.
IngredientsSugar, Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour), Salt, Sweet Potato Powder, Colour (Plain Caramel), Modified Corn Starch, Dehydrated Garlic, Sesame Seed Paste, Spices, Salted Chilli Peppers (Chilli Peppers, Salt), Acid (Acetic Acid).
Nutritional Information (per 100g)| Energy | 227.0kcal |
| Fat | 1.6g |
| - of which saturates | 0.3g |
| Carbohydrate | 51.0g |
| - of which sugars | 47.0g |
| Protein | 1.7g |
| Salt | 6.4g |
