Curry Pastes

Our Thai Red Curry is a spicy and sweet dish, highly aromatic with lemongrass, galangal, sweet basil and kaffir lime leaves.The colour comes from dried red chillies, and it is less spicy than Thai Green Curry.At Blue Dragon, we grind our paste in Thailand...

Suitable for freezing, lactose free, vegetarian, gluten free, wheat free, vegan.Rempapa comes from the word 'rempah', which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pastes and sambals are packed with the flavours she grew up...

This red curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic red curry.Features: Chilli rating -...

Rating: 4.5 out of 5 from 22 reviews.Product attributes: Suitable for freezing, Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan.Rempapa comes from the word 'rempah', which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pastes and...

Features: Chilli rating - Mild Heat - 1, For Creating Rich & Creamy Curries with Mild Aromatic Spicing, Suitable for vegans. Ingredients: Water, Creamed Coconut (11%), Ground Spices (Coriander, Cumin Turmeric, Sweet Cinnamon (Cassia), Cloves, Cardamom), Tomato Purée, Rapeseed Oil, Sugar, Desiccated Coconut (5%),...

Extracted from the pod of the tamarind tree, this paste is made from a sour, dark and sticky fruit. It will add a superb tangy and sour flavour to Thai curries, seafood dishes or the classic Pad Thai. Use instead of lime juice in...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in...

Suitable for freezing Lactose Free Vegetarian Gluten Free Wheat Free Vegan Rempapa comes from the word rempah which means spice paste in Malay. Founded by cookery writer Shu Han Lee Rempapas range of curry pastes and sambals are packed with the flavours she grew...

Our signature Green curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meat, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic green curry.Features: Resealable, Chilli...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut...

Features: Chilli rating - mild - 1, No artificial colours, flavours or preservatives, Suitable for vegetarians and vegans. Typical Values per 100g Energy 828kJ/198kcal Fat 11g of which saturates 1.9g Carbohydrate 18g of which sugars 14g Fibre 2.1g Protein 4.3g Salt 1.8g Preparation and...

Thai Green Curry is a light spicy and fragrant dish that is native to ThailandThe secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into pasteTo finish your curry simply add coconut milk fresh vegetables and...

Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand.The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste.To finish your curry, simply add coconut milk, fresh vegetables and...

At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, cumin and coriander, and is perfect for making a beautifully balanced mild curry dish.Simply fry onion, ginger and garlic. Sizzle the spice paste to...

Originally from Madagascar, Tamarind is now extensively grown in tropical regions. Our Tamarind Paste has a unique sweet and sour flavour, perfect for pickles, or a quick chickpea and chard curry.Storage: Once opened, keep refrigerated use within 3 weeks.Cooking guidelines: 1 tsp measures a...

This distinctive green curry paste is thought to originate from Thailand and was first mentioned in 1926, in a book by L. Phaehtraarat. Our green Thai curry paste is fresh and spicy and ideal for soups, curries and noodles.For more ideas, try www.bart-ingredients.co.ukCountry of...

The real flavour of India. No artificial colours, flavours or preservatives. A mild Korma Curry Paste with coconut and exotic spices. Creates a delicious aromatic curry for 2. Authentically Indian cuisine expertly created just for you.Serves 2. Pouch - Mixed Material - not currently...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped...

The real flavour of India with no artificial colours, flavours or preservatives. A medium Tikka Curry Paste with exotic spices that creates a delicious aromatic curry for two.Made in India with Rich Tomatoes and an Aromatic Blend of Spices, Chilli rating - Medium -...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped...

Massaman curry is thought to have originated in Thailand in the 17th Century. Our Massaman Paste is mild in heat and loaded with aromatic spices, fabulous for curries and marinades.Country of origin: Thailand Typical Values (per 100g as sold) Energy 1200kJ/288kcal Fat 16.7g of...

Net Content: 283 GramsAdditives: Free From Artificial Colours, Artificial Preservatives, Artificial FlavoursIngredients: Water, Ground Spices (24%) [Coriander (7%), Paprika (4%), Cardamom, Cumin, Spices, Fenugreek, Black Pepper, Ginger], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Mustard Powder, Dried Crushed Red Chilli,...

Net Content275 GramsAdditivesFree From: Artificial ColoursFree From: Artificial FlavoursFree From: Artificial PreservativesIngredientsCreamed Coconut (48%) (Coconut Extract, Water), Water, Lemongrass (5%), Galangal Root, Garlic, Basil (2%), Coriander Leaves, Sunflower Oil, Sugar, Makrut Lime Leaves, Salt, Chilli Powder, Dried Whole Spices (Red Chilli, Makrut Lime Leaves,...

Net Content: 200 GramsIngredientsWater, Tomato Purée Concentrate, Ground Coriander (8%), Coriander Leaf (5%), Rapeseed Oil, Ginger Purée (3%), Onion Powder, Garam Masala (2%) [Coriander, Cassia, Allspice, Cumin, Ginger, Nutmeg, Cloves, Dill, Fennel, Black Pepper, Mace, Chilli Powder], Salt, Ground Cumin, Ground Fennel, Turmeric, Sugar,...

Product DetailsNet Content: 285 GramsCountry of Origin: IndiaAn age old fusion of mild Thai spices and creamy coconut milk that everyone will enjoy. Just add Meat and Vegetables.The ancient spice roads not only delivered new flavours and weathered traders to Thailand but also food...

Net content: 170 grams.Additives: Free from artificial colours, artificial flavours, and artificial preservatives.Ingredients: Water, Onion Purée, Carrot Purée (9%), Mango Purée (9%), Rapeseed Oil, Soy Sauce Extract (Water, Defatted Soya Beans, Salt, Roasted Wheat), Sugar, Ginger Purée (5%), Spices (Spices, Turmeric (0.8%), Coriander, Garlic,...

Free from gluten and dairy. Free from foods, full on flavours. Ready in 3 minutes. Suitable for vegetarians and vegans. Mild curry paste combining tomatoes, onions and garlic with traditional curry spices.Made with the finest natural ingredients, free from artificial additives and preservatives. Vegan...

Our signature Massaman Curry Paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic Massaman Curry.Features: No MSG,...

Gluten Free.Chilly rating - 2 - Medium. No MSG. No Artificial Additives. No artificial colours, flavourings, or preservatives. Suitable for vegans.Our Red Curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or...

Green Curry Paste No Preservative No Added MSG No Artificial Colour Halal Table of Nutritional Information per 100 g Nutrient Amount Energy 498 kJ / 119 kcal Fat 1.1 g Of which saturates 0.2 g Carbohydrate 17.3 g Of which sugars 3.0 g Fibre...

Rote Currypaste Description Rote Currypaste No added MSG No preservative No artificial colour Halal - The Central Islamic Council of Thailand Mobius Loop Nutrition Table of Nutritional Information per 100 g Energy Fat Of which saturates Carbohydrate Of which sugars Fibre Protein Salt 682...

Net Content: 100gAdditives: Free From Artificial Flavours, Free From Artificial ColoursIngredients: White Wine Vinegar (contains Sulphites), Onion Purée, Chipotle Chillies (10%), Tomato Paste, Water, Rapeseed Oil, Demerara Sugar (contains Sulphites), Balsamic Vinegar (contains Sulphites) [Wine Vinegar, Grape Must], Garlic Purée, Smoked Paprika, Salt, Chipotle...

DescriptionChili rating - 2 - MediumNo Artificial AdditivesNo artificial colours, flavourings, or preservativesNo MSGGluten FreeSuitable for VegansOur signature Green curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meat, vegetables or plant proteins. To...