To make a classic chicken tikka masala, fry onion and half a jar of Sharwood's Tikka Masala Curry Paste to release the flavours. Add chicken, tomatoes, and cream for a creamy curry. This reduced fat paste has 30% less fat than standard tikka pastes.
Vegetarian
Product Information
Nutritional data
| Typical Values | Per 100g | Per portion (35g) |
|---|---|---|
| Energy (kJ) | 929KJ | 325kJ |
| Energy (kcal) | 225kcal | 79kcal |
| Fat | 15.0g | 5.3g |
| - of which Saturates | 1.0g | 0.4g |
| Carbohydrate | 11.0g | 3.9g |
| - of which Sugars | 5.2g | 1.8g |
| Fibre | 13.7g | 4.8g |
| Protein | 4.0g | 1.4g |
| Salt | 4.27g | 1.49g |
This jar contains approximately 8 portions
Preparation and Usage
Please ensure food is fully cooked and piping hot throughout before serving. Serve with sharwood's flame baked naans and mango chutney on the side. Use more or less paste to create a milder/spicier version.
Package type
Jar
Full Product Name: Reduced fat Tikka curry paste.
Storage: Store in the refrigerator after opening and use within 2 months. The product must not be consumed uncooked. Best before end: See cap
Usage: 8 Servings
Ingredients
Tomato Purée (39%), Water, Rapeseed Oil, Acacia Fibre, Ground Coriander Seeds (5%), Salt, Yellow Split Pea Gram Flour, Ground Cumin Seeds (3%), Acidity Regulator (Acetic Acid), Sugar, Ground Turmeric (2%), Onion Powder, Ground Ginger, Garlic Powder, Ground Paprika, Chilli Powder, Ground Cardamom Seeds, Ground Fennel Seeds, Ground Fenugreek Seeds, Mustard Seeds, Colour (Paprika Extract)
Allergen Information
Contains Mustard
Dietary Information
Suitable for Vegetarians
Brand
Sharwood's
Recipes
This Flavourful Paste Allows You to Create a Delicious Tikka Masala at Home. This recipe also works well with beef, prawns, or vegetables.
Chicken tikka masala - serves 4
1: Fry a large diced onion in 2 tbsp oil until soft. Stir in 1/2 jar Sharwood's 30% less fat Tikka Masala Paste and sizzle for 2 mins to release flavours.
2: Add 100ml water, let evaporate. Add 650g diced chicken and fry for 5 mins. Next add 1 tsp sugar (optional), 227g tinned chopped tomatoes and 150ml water and stir.
3: Simmer uncovered on high for 15 mins until chicken cooks. Add 100ml cream and simmer for 10-15 mins until you reach the desired consistency.
