Cheese, Deli & Charcuterie

Wine & Pâté Tray - Ventopuro Merlot with farmhouse pork pâté, cheese sables, oatcake bites & red onion chutney in a rustic wooden crate. Perfect for gifting or indulgent treats. Ventopuro Merlot 37.5cl Cottage Delight Farmhouse Pâté 100g Fruits of the Forage Red Onion...

Charmingly informal, this miniature trefoil sprig brings universal appeal. Country of origin United Kingdom Wide width fabric No Brand GP & J Baker Fabric pattern repeat 15.00cm Fabric width 135.00cm Made in the UK Yes Drying instructions Cover Only Fabric abrasion Under 20,000 Reversible...

Ossau-Iraty AOP cheese made with pasteurised ewe's milk. Net content: 180g.Ingredients: Ossau-Iraty Cheese [Pasteurised Ewe's Milk] Nutrient Per 100g Energy 1789kJ/432kcal Fat 37g - of which saturates 25g Carbohydrate 2.1g - of which sugars <0.5g Fibre 0.3g Protein 24g Salt 1.7g Up to 4...

A classic selection of prosciutto, provolone cheese, salami milano and nocellara olives, made for easy sharingFeatures: Mellow & Moreish, A Taste of ItalyCountry of Origin: ItalyTypical Values Per 100g Energy 1185 kJ / 285 kcal Fat 22g - of which saturates 10g Carbohydrate 1.9g...

Gingerbread man shaped Cheddar with crystallised ginger and cinnamonGingerbread Flavour CheddarNet Content: 180 gIngredients: Cheddar Cheese (Pasteurised Milk) (91%), Crystallised Ginger (5%) [Ginger, Sugar, Citric Acid], Sugar, Cassia (Cinnamon Powder), Preservative (Potassium Sorbate)Nutrition (Per 100g): Energy 1769kJ/427kcal Fat 35g - of which saturates 22g...

Bacon flavour Cheddar cheese with maple syrupIngredients: Cheddar Cheese (Pasteurised Milk) (88%) Maple Syrup (7%) Onions Smoke Flavouring Yeast Extract Rice Flour Preservative (Potassium Sorbate) Sugar Salt Yeast Powder Onion Powder Beetroot Powder Flavouring Garlic Powder Smoked Maltodextrin Citric Acid Colour (Paprika Extract) Nutrition...

Suitable for vegetarians.Typical Values Per 100g Energy 1553kJ/373kcal Fat 26.6g - of which Saturates 17.6g Carbohydrate 13.6g - of which Sugars 11.9g Protein 19.9g Salt 1.0g Storage: Keep refrigerated. Once opened consume within 3 days. Keep refrigerated below 5°C.Package type: TrayPackaged in a protective...

A beautifully mellow and creamy blue cheese, handcrafted in the heart of the Yorkshire Dales. Ingredients:Wensleydale Blue Cheese (Milk) Nutrition (Per 100g): Energy 1750kJ/422kcal Fat 31.6g - of which Saturates 22.0g Carbohydrate 0.1g - of which Sugars 0.1g Protein 23.1g Salt 1.9g Features: A...

Mature Cheddar cheesePackaged in a protective atmosphere.Nutritional Information Typical values Per 100g Per 30g serving % based on RI for Average Adult Energy 1725kJ 517kJ - Energy 416kcal 125kcal 6% Fat 34.9g 10.5g 15% - of which saturates 21.7g 6.5g 33% - of which...

Unpasteurised medium fat hard cheese Typical values 100g contains A serving contains % based on RI for Average Adult Energy 1679kJ 168kJ - 404kcal 40kcal 2% Fat 30.5g 3.1g 4% Saturates 21.3g 2.1g 11% Mono-unsaturates 8.2g 0.8g - Polyunsaturates 1.0g <0.1g - Carbohydrate <0.5g...

Mixed grated cheese. Made using 100% Offcuts. Resealable for freshness. Suitable for vegetarians. Typical values per 100g per 30g serving % based on RI for Average Adult Energy 1757kJ 527kJ - Energy 424kcal 127kcal 6% Fat 34.9g 10.5g 15% Saturates 21.7g 6.5g 33% Mono-unsaturates...

Full fat blue veined semi-hard cheese. Blue Stilton.Features: Long clawson - mature Strength No 4. Suitable for vegetarians.Ingredients: Blue Stilton® Cheese (Pasteurised Milk) Nutrition per 100g Energy 1700kJ/410kcal Fat 35g - of whuch saturates 23g Carbohydrate <0.5g - of which sugars <0.5g Fibre 0g...

Luxuriously creamy blue cheese made with milk from classy Yorkshire cowsAward WinningArtisan CheesesPasteurisedSuitable for vegetariansOur exclusive golden-bodied, blue-veined cheese, made with milk from classy Yorkshire cowsHarrogate blue is a soft, luxuriously creamy, blue-veined cheese, delivering a mellow blue flavour with a hint of pepper...

Yorkshire Blue® - soft creamy blue cheese made with milk from proud Yorkshire cows.Pasteurised. Suitable for vegetarians.Our famous, mild 'n' creamy blue-veined cheese, made with milk from proud Yorkshire cowsYorkshire Blue is our best-selling national favourite thanks to its deliciously mild and creamy taste,...

Blue Veined Full Fat Soft Cheese. Made from pasteurized cows' milk. Cheese strength: 3. Rich and creamy blue cheese. As the UK's favourite blue cheese brand, Saint Agur is a luxuriously different take on a French classic. Rich and smooth, this delicious blue cheese...

Full fat blue veined semi-hard cheeseIngredients: Blue Stilton® Cheese (Pasteurised Milk) Energy 1700kJ/410kcal Fat 35g - of which saturates 23g Carbohydrate <0.5g - of which sugars <0.5g Fibre 0g Protein 24g Salt 2.0g Features: Suitable for vegetariansStorage: Keep refrigerated. Once opened, keep refrigerated and...

Full fat soft cheeseMozzarellaIngredients: Mozzarella Cheese (Pasteurised Milk), Salt, Acidity Regulator (Citric Acid).Nutrition (drained) Per 100g): Nutrient Per 100g Per Serving Reference Intake Energy (kJ) 899 270 8400 Energy (kcal) 216 65 2000 Fat 16g 4.8g 70g - of which saturates 11g 3.2g 20g...

Pitted green olives in a rapeseed oil and herb marinade, Gouda cheese marinated with chillies and paprika and fermented pork sausage with paprika. A selection of chorizo, paprika and chilli gouda, and marinated olives. Perfect to share.Storage: Keep refrigerated. Once opened consume within 2...

Pasteurised full fat semi-hard cheese D.O.P. Smooth & Tangy. Made with pasteurised cows' milk. Made with fresh Italian milk and matured in natural caves in northern Italy. Typical values per 100g per 30g serving Energy 1338 kJ / 323 kcal 401 kJ / 97...

Queso Manchego Designation of Origin. Full fat hard cheese made with Pasteurised Manchega ewes' milk. Rich & nutty, made with pasteurised sheep's milk using milk from Spanish Manchega ewes and matured for up to 9 months.Nutrition Typical values per 100g per 30g serving %...

Organic red Leicester cheeseMade by Belton Farm in Shropshire using British organic milk. Expertly matured for at least 5 months.Nutrition Typical Values 100g contains A serving contains Energy 1670kJ / 403kcal 501kJ / 121kcal Fat 33.6g 10.1g - of which saturates 21.1g 6.3g -...

Halloumi is the cheese that does it all! Confident enough to be the main event, yet versatile enough to play a supporting role, YAMAS! Halloumi is a true Cypriot gem. Crafted on the sun-kissed island using a time-honoured recipe and a blend of cow,...

Product InformationCrafted with care using the authentic Greek recipe, YAMAS! Greek Feta is a delicious blend of pasteurised sheep and goat's milk - a true taste of the Mediterranean sunshine.Its unique texture, both crumbly and soft, makes it perfect for baking into cozy winter...

Pecorino Romano D.O.P. full fat hard cheese made with unpasteurised milk.Nutty & Buttery. Perfect for grating over pasta or pizza. Made with unpasteurised milk. Typical values Per 100g Per pack % based on RI for Average Adult Energy (kJ) 1663kJ 166kJ - Energy (kcal)...

Parmigiano Reggiano PDO medium fat hard cheese. Sweet & Nutty. Made with unpasteurised cows' milk. Crafted by Hand in the Cigarello Dairy and matured for a minimum of 30 months.Nutrition Typical values Per 100g Per serving (10g) %RI Energy 1671kJ / 402kcal 167kJ /...

Parmigiano Reggiano DOP medium fat hard cheese. Sweet & Nutty. Handmade in the Cigarello Dairy exclusively for Sainsbury's. Matured for a minimum of 22 months. Cheese strength: 5. 20 servings. Typical values Per 100g A serving contains % based on RI for Average Adult...

Ossau-Iraty AOP Full fat hard cheese made from pasteurised ewe's milk. Sweet & Nutty. Made with Pasteurised Sheeps' Milk. Crafted with milk from Sheep in the heart of the Pyrenees mountains and matured for up to 4 months.Nutrition Typical values Per 100g Per 30g...

Reduced fat Cypriot cheese. 30% less fat than Sainsbury's Cypriot Halloumi. Tangy & Salty. Great for grilling or on BBQ skewers. Cheese strength: 2. Typical Values Per 100g Per 30g serving % based on RI (per 30g) Energy (kJ) 1059 318 - Energy (kcal)...

Grana Padano D.O.P. Riserva Italian hard cheese made with unpasteurised milk, matured over 20 months. NUTTY & SWEET. PRODUCT OF ITALY. Made with unpasteurised milk. TRY DIPPED IN AGED BALSAMIC VINEGAR. Typical Values 100g contains A serving contains % based on RI for Average...

Full fat semi-hard unpasteurised Comté AOP cheese. Sweet & nutty. Made with unpasteurised cows' milk. Crafted in the Jura area of France and matured for a minimum of 12 months.Nutrition Typical values 100g contains A serving contains % based on RI Energy (kJ) 1754...

French Brie, Mature Cheddar, Red Leicester, Wensleydale cheese with sweetened dried cranberries & Blue Stilton®Allergy Advice: Contains milk. This product contains colours: Natural. For allergens, see ingredients in bold.Wensleydale & CranberriesIngredients: Wensleydale Cheese (Cows' Milk), Sweetened Dried Cranberry (13%) (Sugar, Cranberry, Sunflower Oil), Fructose....

Pork Lomo: Cured and air-dried pork loin with smoked paprika and garlic Milano Salami: Dry cured pork salami with garlic and pepper Serrano: Dry cured seasoned pork leg Spianata Piccante: Pork sausage with sweet bell pepper concentrate, chilli peppers and spices Ibérico Chorizo: Cured...

Pasteurised full fat semi-hard cheese. Mild & Buttery. Crafted by hand in the volcanic and mountainous region of Puy-en-Velay, France. Typical Values 100g contains A serving contains Energy 1412 kJ / 340 kcal 424 kJ / 102 kcal Fat 28.0g 8.4g - of which...

Halloumi cheeseSalty & Tangy. Made with pasteurised sheep and goats' milk. Hand folded and flecked with mint, ideally served hot.Nutrition Typical Values Per 100g Per 30g Serving % RI per Serving Energy 1355 kJ / 327 kcal 407 kJ / 98 kcal 5% Fat...

Halloumi cheese. Tangy & Salty. Great for grilling or on BBQ skewers. Cheese strength: 2.Nutrition: Serves approx 7. Per 30g serving. ENERGY 392kJ / 94kcal 5% FAT 7.6g 11% SATURATES 5.6g 28% SUGARS 0.5g 1% SALT 0.79g 13% Typical Values per 100g: Energy 1306...

Gouda full fat hard cheese wrapped in dry cured pork chorizo sausage slices seasoned with paprika.Nutrition Per 100g Per rollito % based on RI for Average Adult Energy 1342kJ/323kcal 134kJ/32kcal 2% Fat 25.3g 2.5g 4% Saturates 12.0g 1.2g 6% Carbohydrate 1.3g <0.5g Less than...

White Cheddar cheese with pickled onion and dried onion. Packaged in a protective atmosphere. British Milk. Cheese Strength - 2. Approx. 6 servings. Suitable for Vegetarians. Nutrition Typical Values Per 100g Per serving % RI Energy (kJ) 1489kJ 447kJ - Energy (kcal) 359kcal 108kcal...

Vintage Red Leicester cheese - Vintage Red FoxNet Content: 200gIngredients: Vintage Red Leicester Cheese [Leicester Cheese (Pasteurised Milk), Colour (Annatto Norbixin)] Energy kcal 425 Energy kJ 1762 Fat 35g - of which saturates 23g Carbohydrate 2.8g - of which sugars <0.5g Fibre 1.0g Protein...

Cheddar Cheese Minis and Red Leicester Cheese Minis, each marbled with Marmite® Yeast Extract. Naturally high in protein and a source of calcium. Suitable for vegetarians. Made in the West Country with 100% British Milk. Packed in a protective atmosphere for freshness.Dietary Information: Suitable...

Ibérico Cheese: Sliced Ibérico cheeseSerrano: Cured and air dried pork legChorizo: Cured pork salami sausage with smoked paprika, oregano and nutmegA delicious selection of smoky chorizo, nutty Ibérico cheese and Serrano cured pork leg Perfect to Share No Artificial Colours or FlavoursKeep refrigerated. Once...