Create deliciously crispy tempura with Ohmai's authentic Japanese tempura batter mix. This easy-to-use mix ensures perfect results every time, whether you're a seasoned chef or a beginner. Enjoy the convenience and quality of this versatile ingredient for a variety of dishes.
Tempura batter mix
Product information
Tempura batter mix
Country of Origin
Japan
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container and consume as soon as possible.
Preparation and Usage
1. Measure 100g Tempura batter mix and 150ml cold water.
2. Stir together in bowl until dissolved.
3. Dip food in batter and fry with 170-180 oil.
4. Once batter stops bubbling, remove food from the oil and serve.Package Type
Plastic bag
Brand
Ohmai
Manufacturer
Chiyoda, Tokyo, 101-8441, Japan
Country of Packing
Japan
Return To Address
Unit 17, 7 Premier Park Road, London, NW10 7NZ
Typical
Values
Per 100g
Energy Kj
1434
Energy Kcal
338
Fat g
1.4
(of which
saturates) g
0.3
Carbohydrates
g
72
(of which
sugars) g
0.6
Fibre g
0
Protein g
8.1
Salt g
0.25
Ingredients
WHEAT flour, WHEAT starch, Rice flour, Raising agents: E170, E500, E336 and E341, Defatted SOYBEAN powder, Colour: E160a.
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