Thai Pastes

Our signature Massaman Curry Paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic Massaman Curry.Features: No MSG,...

Product attributes: Vegetarian.Galangal is thought to be native to Indonesia, yet the earliest records of its existence are from Southeast Asia. Despite looking similar to ginger, galangal is more mild and fragrant, adding heat to curries or soups such as beef khan soi.Storage: Once...

Our Tom Yum Paste is a blend of fresh Thai herbs and ingredients, including lemongrass, galangal, lime and lime leaves sourced and blended in Thailand. It is ideal for a base of a hot and aromatic Thai soup.No Artificial Additives, No artificial colours, flavourings...

This distinctive green curry paste is thought to originate from Thailand and was first mentioned in 1926, in a book by L. Phaehtraarat. Our green Thai curry paste is fresh and spicy and ideal for soups, curries and noodles.For more ideas, try www.bart-ingredients.co.ukCountry of...

This red curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic red curry.Features: Chilli rating -...

Our signature Green curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meat, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic green curry.Features: Resealable, Chilli...

From the southern region of Thailand with influences from Indian cuisine, this highly versatile, aromatic paste adds depth-of-flavour to any dish, is wonderful for marinating, or simply mix with coconut milk for the perfect, fragrant, Thai yellow curry. Ideal with any type of meat,...

Massaman curry is thought to have originated in Thailand in the 17th Century. Our Massaman Paste is mild in heat and loaded with aromatic spices, fabulous for curries and marinades.Country of origin: Thailand Typical Values (per 100g as sold) Energy 1200kJ/288kcal Fat 16.7g of...

Gluten Free.Chilly rating - 2 - Medium. No MSG. No Artificial Additives. No artificial colours, flavourings, or preservatives. Suitable for vegans.Our Red Curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or...

Rote Currypaste Description Rote Currypaste No added MSG No preservative No artificial colour Halal - The Central Islamic Council of Thailand Mobius Loop Nutrition Table of Nutritional Information per 100 g Energy Fat Of which saturates Carbohydrate Of which sugars Fibre Protein Salt 682...

Thai-style green curry paste with green chillies, lemongrass and lime leaves. Chilli rating - medium - 2 No artificial colours, flavours or preservatives Suitable for vegans Thai Green Curry is a light, spicy and fragrant dish that is native to Thailand. The secret to...

Green Curry Paste No Preservative No Added MSG No Artificial Colour Halal Table of Nutritional Information per 100 g Nutrient Amount Energy 498 kJ / 119 kcal Fat 1.1 g Of which saturates 0.2 g Carbohydrate 17.3 g Of which sugars 3.0 g Fibre...

DescriptionChili rating - 2 - MediumNo Artificial AdditivesNo artificial colours, flavourings, or preservativesNo MSGGluten FreeSuitable for VegansOur signature Green curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meat, vegetables or plant proteins. To...

Net Content 170 Grams. Free From Artificial Colours, Flavours and Preservatives. Ingredients: Water , Rapeseed Oil , Minced Lemongrass (6%) , Lime Leaves (6%) , Minced Galangal (6%) , Garlic Purée , Soybean Paste (Water, Soya Beans, Rice, Salt) , Concentrated Tomato Paste ,...

Ingredients: Water, Lemongrass (11%), Garlic Purée, Rapeseed Oil, Sugar, Galangal (7%), Onion Purée, Green Chilli Purée (7%), Modified Maize Starch, Salt, Lime Leaf, Thai Basil, Coriander Leaf, Coriander Powder, Chilli Flakes, Cumin Powder, Acidity Regulator (Citric Acid), Yeast Extract (contains Barley), Turmeric Extract, Colour...

Ingredients: Water, Rapeseed Oil, Red Thai Chilli Paste (12%) [Red Chillies, Salt, Acidity Regulator (Acetic Acid)], Lemongrass (10%), Galangal, Garlic Purée, Modified Maize Starch, Lime Leaf (3%), Sugar, Tomato Paste, Dried Onion, Salt, Yeast Extract (contains Barley), Chili Flakes, Coriander Leaf, Coriander Powder, Cumin...

Thai Red Curry PasteChilli rating - medium - 2Suitable for vegetarians and vegansA light, fragrant curry native to Thailand.The secret to great Thai curries is the freshness and balance of Thai ingredients that are ground into paste. At Blue Dragon, we create our Paste...

Thai Green Curry Paste About this product Thai Green Curry is a light, spicy and fragrant dish that is native to Thailand. The secret to great Thai curries is the freshness and balance of Thai ingredients that are ground into paste. At Blue Dragon,...