Santa Tresa Frappato Wine & Champagne M&S Default Title
Santa Tresa Frappato Wine & Champagne M&S
Santa Tresa Frappato Wine & Champagne M&S Default Title
Santa Tresa Frappato Wine & Champagne M&S

Santa Tresa Frappato Organic Wine - 2020 Vintage

Discover Santa Tresa Frappato, a delightful organic red wine from Sicily, perfect for those seeking an authentic taste of Italy. This elegant Frappato boasts a smooth, balanced profile and pairs beautifully with various dishes. Enjoy its wild strawberry notes and subtle spice!
  • Smooth and Elegant Taste: A perfectly balanced, sophisticated red wine.
  • Wild Strawberry & Spice Aroma: A vibrant bouquet with delightful notes.
  • Versatile Pairing: Delicious with meaty pasta sauces, cheese, or slightly chilled with seafood.
  • Organic & Vegan Friendly: Made with sustainable practices, respecting nature.
  • Authentic Sicilian Wine: Experience the flavour of Vittoria, Sicily.
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£20.45
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£20.45
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Description
Description
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This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.

This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.

In our corner of Sicily, Vittoria in the south east of the island, Frappato is the locals' favourite red wine. In the hot summer days, we enjoy it lightly chilled, often with fish. The perfectly balanced, elegant Frappato reflects the harmony between our winemaking and nature.Style: Smooth and elegantFlavour & Aroma: Wild strawberries, with touches of spiceIdeal with: Meaty pasta sauces, cheese, or slightly chilled with tuna or swordfish
Wine of Italy, Organic wine, In harmony with nature, Vegan friendly

Country of Origin
Italy

OrganicOrganic


Preparation and Usage
Ideal with: meaty pasta sauces, cheese, or slightly chilled with tuna or swordfishServe at room temperature

Serving Suggestions
In Sicily we drink it slightly chilled with grilled tuna

Package Type
Bottle

Type of Closure
Natural Cork

Other Information
Origin:Product of Italy

Allergen Information
Contains Sulphur Dioxide/Sulphites

Allergy Information
Contains Sulphites

Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic
Product details

ABV (%)
13.5

Units
9.75

Grape Variety
Frappato

Tasting Notes
Rina Russa has a unique style, as the Frappato grapes come from ancient clones developed on our estate. It has a beautiful light cherry colour, with a vibrant bouquet of strawberries and a beautifully balanced palate, with silky smooth fruit.

History
Santa Tresa was established in 1697 and is located on a plain, with the Dirillo river to the north, Iblei mountains to the east and open sea to the south and west. Wine has shaped the lives of the people of Vittoria, who have lived and breathed the culture for over 3,000 years. The symbol is an important part of the brand represents "Sun and Gold"and dates back to medieval times. Sun and Gold are very much associated with Sicily - a land blessed by "golden light".

Regional Information
VITTORIA (SICILY)- The rich volcanic soil is highly fertile and the harsh sun is tempered by the cooling sea breezes, making the island a winemaking paradise

Current Vintage
2020

Vinification Details
The grapes are chilled overnight at a temperature of 6-8°C, in order to preserve the particular qualities of the Frappato. After a gentle destemming and crushing, grapes are fermented at a temperature of 18-22°C for 10-12 days. The wine is separated from the skins and malolactic fermentation takes place naturally. After malolactic fermentation is complete, the wine is kept on its fine lees for 4-6 months in stainless steel tanks, with regular stirring, before bottling.

Producer
The Wine People

Agent
North South Wines

Winemaker
Stefano Chiocciolo

Taste Category
C

Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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