Profusion Organic Protein Bread - 250g - Vegan & High in Fiber

Profusion Organic Protein Bread [250g]

• Vegan
• Organic
• High in protein and fibre

This German style rye bread is high in plant-based protein and fibre and wholegrain. A nutty blend of rye and flax, this versatile bread is a great base for both sweet or savoury toppings.

Profusion Protein Bread contains plant-based protein in every slice, comprising of a blend of wheat and soy proteins.

Windmill Organics Ltd Mill House 6a Lower Teddington Road Kingston upon Thames Surrey, KT1 4ER

Always read the label

water, whole grain rye flour* (20%), wheat protein* (13%), flax seeds* (10%), soya meal*, soya flour*, cider vinegar*, sunflower seeds*, wheat bran*, apple fibre*, sea salt, yeast*. *=certified organic ingredients

For allergens, see ingredients in bold.

Directions:

Once opened, store in a sealed container in the fridge and use within 3 days.

Advisory information:

Vegan

Remember to:

Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.

Free from:

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut or sesame allergy sufferers due to manufacturing methods