Gonzalez Byass Nectar Pedro Ximenez Perfumes, Aftershaves & Gift Sets M&S
Gonzalez Byass Nectar Pedro Ximenez Perfumes, Aftershaves & Gift Sets M&S
Gonzalez Byass Nectar Pedro Ximenez Perfumes, Aftershaves & Gift Sets M&S
Gonzalez Byass Nectar Pedro Ximenez Perfumes, Aftershaves & Gift Sets M&S

Gonzalez Byass Nectar Pedro Ximenez

Gold award - 95 Points Decanter World Wine AwardsOpaque mahogany colour. Rich, sweet and velvety smooth on the palate. Nectar shows complex flavours of caramel, dried fruits, figs, mocha, nuts and spices and is a perfect match for all sweet desserts. Wine of Spain Country of Origin Spain Package Type... Read More
£33.16
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£33.16
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Description
Description
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Gold award - 95 Points Decanter World Wine AwardsOpaque mahogany colour. Rich, sweet and velvety smooth on the palate. Nectar shows complex flavours of caramel, dried fruits, figs, mocha, nuts and spices and is a perfect match for all sweet desserts.
Wine of Spain

Country of Origin
Spain


Package Type
Bottle

Type of Closure
Natural Cork

Other Information
Full Product Name:Pedro Ximenez - Red Spanish Wine

Allergen Information
Contains Sulphur Dioxide/Sulphites

Allergy Information
Contains Sulphites

Dietary Information
Suitable for Vegetarians; Suitable for Vegans
Product details

ABV (%)
15

Units
11.3

Grape Variety
Pedro Ximenez

Tasting Notes
Nectar shows an intense ebony colour with rich aromas of fruits such as raisins, figs and dates and honey. The palate is velvety and smooth with a rich raisin sweetness, perfect poured over vanilla ice cream.

History
In 1835, Manuel Maria Gonzalez, a young ambitious man founded a winery in the heart of Jerez. He called on his Uncle Joe (Tio Pepe in Spanish) who had knowledge of winemaking to help him. The modernday winery is still owned & run by the Gonzalez family who produce an array of multi award winning sherries from their own vineyards in the best Pagos of Jerez Superior. Our talented winemaker Antonio Flores was born in the winery & grew up watching his father make wine here & is a true ambassador for sherry.

Regional Information
Gonzalez Byass is situated in the city of Jerez, Andalusia, in the heart of D.O. Jerez, owning over 800 hectares of vineyard, all located in Jerez superior. This area enjoys a warm and humid climate which helps in the maturation of the grape. The soils of the area are high in chalk, known as 'albariza soil' this helps to maintain moisture during the long dry summers.

Current Vintage
NV

Vinification Details
Gonzalez Byass has the largest single vineyard area of PX in Jerez, a 27hectare single vineyard estate called Esteve in the Carrascal Pago. The Pedro Ximenez grapes are collected from the vine slightly later & in a process called soleo' bunches are laid out on mats in the sun for up to 2 weeks. During this time the grapes raisin and give an intense, sweet juice. This is then aged in the Nectar solera system for an average of 8 years, in American oak casks, on the family estate in the heart of Jerez.

Producer
Gonzalez Byass

Agent
Gonzalez Byass

Winemaker
Antonio Flores

Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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