Clearspring Organic Rye Crispbread - High Fibre, Low Fat - 200g

• High in Fibre
• Low Fat
• No Added Yeast

Clearspring's delightfully crunchy Organic Rye Crispbread is baked to a traditional Scandinavian recipe with just simple wholefood ingredients.

High in fibre and low in fat, enjoy this wholesome Nordic staple with your choice of sweet or savoury topping at any time of the day whether its breakfast time, or elevenses. Or you can enjoy them with your favourite paste, spread or dip or simply as a crunchy, wholesome accompaniment to salads and soups.

Always read the label

Wholegrain rye flour* (84%), rye flour* (11%), sea salt. *organically grown

For allergens, see ingredients in bold.

Directions:

Store in a cool, dry place. Once opened, store in an airtight container.

Advisory information:

Suitable for vegetarians and vegans. May contain traces of sesame seeds.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.