Carnation Sweetened Condensed Milk

Millionaire's ShortbreadServes: 16Prep time: 20 minsChill time: 50 minsTin: 20cm square tin lined with baking parchmentIngredients250g shortbread biscuits, crushed55g melted butter150g dark brown soft sugar150g butter397g can Carnation Condensed Milk200g dark chocolate55g white chocolate1. Put the crushed biscuit into a bowl with the melted butter. Mix it together thoroughly, then press the mixture into the base of your tin. Chill for ten minutes.2. Heat the sugar and remaining butter in a non-stick pan gently, stirring, until melted. Add the condensed milk and bring to a rapid boil, stirring continuously. Cook for a minute or so or until the filling has thickened. Pour the caramel over the base. Cool, then chill until set.3. Melt the chocolate in separate bowls. Pour the dark chocolate over the caramel and then add spoonfuls of the melted white chocolate. Swirl together with a spoon for a marbled effect.4. Chill until set. Remove from the tin and cut into squares.

Can

Can - Metal - Widely Recycled

Full Product Name:Sweetened Condensed Milk Minimum 8% Milk Fat, 20% Milk Solids Not FatStorage:Once opened, refrigerate in a suitable sealed container and use within 3 daysFor Best Before End: see end of canSafety Warning:CAUTION - Do not boil unopened can as bursting may occur.Not for infants under 12 monthsUsage:7 ServingsAdditional Information:Nutritional Compass ®® Reg. Trademark of Societe des Produits Nestle S.A.