Deli

Mini Melton Mowbray pork pies, made with selected cuts of seasoned outdoor-bred British pork, encased in a rich hot water pastry. Serves 6. Ready to eat. To enjoy the product at its best, remove from fridge 30 minutes before serving. Perfect for taking on...

M&S 10 British Dinky Melton Mowbray pork pies. Mini Melton Mowbray pies made with selected cuts of seasoned, uncured outdoor-bred British pork in a rich, hot water crust pastry.Serves 10. Ready to eat. To enjoy the product at its best, remove from fridge 30...

Net Content: 130 Grams per pasty.Additives: Free From Artificial Colours, Free From Artificial Flavours.Ingredients: Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Potatoes (17%), Water, Palm Oil, Mature Cheddar Cheese (Milk) (10%), Onions (7%), Red Leicester Cheese (2%) [Leicester Cheese...

Made from selected cuts of British outdoor-bred pork legs, these wafer-thin ham slices are marinated, cured and gently cooked for succulence. Ready to eat. Serves 3.Country of origin: Made in the UK with M&S assured pork from farms in the UK. Typical Values per...

We've combined clever plants like rice, konjac and beetroot to make these seriously salmon-y slices, smoked with alder wood.Features: Wood smoked, Low fat, Packed with Proper Plants, Brilliant with bagels, sushi and pasta, Ready to Eat, Suitable for vegans. Typical Values Per 100g Per...

Storage: Keep refrigerated below 5°C.Contains: Milk

About this productOur Mortadella is made using traditional Italian methods, with a blend of garlic, mace and nutmeg for a gently spiced flavour. This attention to detail is why our product has been approved by the Italian Mortadella Consortium, which guarantees it's quality and...

Pork & egg slices made with selected cuts of seasoned and cured outdoor-bred British pork and free-range egg, encased in a traditional pastry.Serves 2. Ready to eat. To enjoy the product at its best, remove from fridge 30 minutes before serving. Perfect for snacking...

M&S French Torchon Ham is a cooked pork ham.Cooked French Torchon ham. To enjoy product at its best, remove from the fridge 10 minutes before serving.Made in France with M&S assured pork from farms in France. Typical Values per 100g per 1/4 pack (40g)...

Naturally Smoked Prosciutto Crudo, smoked with beechwood.Country of origin: Italy. Nutrient Per 100g Energy 994 kJ / 238 kcal Fat 14g of which saturates 5.0g Carbohydrates <0.5g of which sugars <0.5g Fibre Protein 28g Salt 4.8g Storage: Keep refrigerated below 5°c. Once opened, keep...

M&S Grated Parmigiano Reggiano. Finely grated Italian Parmigiano Reggiano cheese made from unpasteurised milk. Perfect for adding to Italian dishes.Made with unpasteurised milk. Country of origin: Product of Italy. Typical Values per 100g Reference intake (adult) Energy kJ 1650kJ 8400kJ Energy kcal 397kcal 2000kcal...

M&S Whipped Soft Creamy Cheese. Features: Light and creamy, this whipped full fat soft cheese is a great accompaniment to smoked salmon sandwiches or for spreading on crackers.Country of origin: Made in Denmark using EU milk. Typical Values per 100g Energy 1085kJ/263kcal Fat 25.2g...

Our lean ham is crafted from choice cuts of pork that comes from M&S Select Farmers who meet our high animal welfare and environmental standards. This tender and richly flavoured cooked ham is a low-fat option that doesn't compromise on taste.Made from selected cuts...

Dry-cured Ibérico ham, sourced from the foothills of the Pyrenees and matured for a minimum of 24 months for a unique nutty flavour. Thinly sliced, this ham is great in sandwiches. Ready to eat. Serves 2.Country of origin: Made in Spain with M&S assured...

Net Content 100 Grams. Additives Free From: Artificial Colours. Ingredients Glucose Syrup, Sugar, Gelling Agent: Gelatine, Modified Starch, Acidity Regulators: Citric Acid, Trisodium Citrate: Flavourings, Pectin, Glazing Agent: Carnaubawax, Colour: Anthocyanin. Nutritional Values Typical values per 100g Per serving Serving per pack: 5 Serving...

Our plant-based recipe brings you everything you love about ham, without the pig. From vegans to flexitarians to meat lovers, we are inviting all food lovers to join us around the table and celebrate the great taste of ham. High in protein, made with...

Experience the bold, rich flavour of Palacios Chorizo, crafted using a traditional family recipe in Spain. Made with the finest pork, paprika, and garlic, this chorizo delivers a smoky, savoury taste that's perfect for any meal. Whether you're grilling, serving with tapas, or adding...

Description: Green olives in a parsley and chilli oil dressing with Gouda cheese coated in mixed herbs.Warning: While every effort has been made to remove olive stones, some stones or stone fragments may remain. Per 100g Energy Fat Carbohydrate Protein Reference intake average adult...

A satisfying option for pasta, subs, or sharing, with rich, savoury flavour in every bite. Produced in Germany No artificial colour or preservatives Ingredients: PORK (81%), ONION (6%), PasteurisedStorage: Keep refrigerated below 5°C.Free from: Milk, eggs, peanuts

Meat free savoury flavour slices, made with mycoprotein, with tomato and basilHighlights High protein & fibre, low saturated fat Vegetarian Society® Approved About this productThese delicious vegetarian deli slices are a brilliant swap in for your usual sandwich filling. Seasoned with sweet & tangy...

Gouda medium fat hard cheese wrapped in dry cured chorizo pork sausage with smoked paprika and garlic.About this productCreamy & Smoky Gouda cheese rolled in a slice of chorizo.INGREDIENTS: Gouda Medium Fat Hard Cheese (Milk) (64%), Chorizo Pork Sausage (36%) [Pork, Flavouring, Salt, Smoked...

Inspired by food. Handmade with Suffolk pork reared on our family farm. British charcuterie. We cure our ham on the bone using our family recipe. It is then slowly cooked to give it a succulent flavour and meaty texture. We hope this ham gives...

Sliced, cured and cooked whole leg of ham.Our Finest dry cured ham is made from British outdoor bred pigs, cured by hand to a traditional recipe developed by the legendary Woodall family of Cumbria, who first began curing back in 1828. We then finish...

Finely sliced ham for piling into bagels or adding to picky plates. Great with mayo, mustard, coleslaw, salad whatever takes your fancy. From British pigs fed an organic diet, reared to our highest welfare standards.Size: 90gINGREDIENTS: Pork, salt, sugar, preservative (sodium nitrite)Prepared with 105g...

Dry cured British pork, glazed with Blossom honey. 120g. Made with 100% British Pork.Ingredients: PORK, Salt, HONEY (1%), Muscovado Sugar, Brown Sugar, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite. MADE WITH 105g OF RAW PORK PER 100g OF FINISHED PRODUCT.Storage: Keep refrigerated below 5°C.Free from:...

Wafer thin sliced, cured and cooked honey roast reformed ham with added water.10 SlicesINGREDIENTS: Pork (86%), Water, Honey (4.5%), Salt, Dextrose, Stabilisers (Pentapotassium Triphosphate, Tetrapotassium Diphosphate, Pentasodium Triphosphate), Mineral Sea Salt, Brown Sugar, Antioxidant (Sodium Ascorbate), Sugar, Gluten Free Breadcrumbs [Rice Flour, Cornflour, Rapeseed...

Wafer thin sliced, cured and cooked honey roast formed ham made from selected cuts of pork leg meat.About this productWe work with a long established group of dedicated farms using hand butchered selected cuts of pork leg. The pork is then dry cured for...

Sliced, dry cured beef.Highlights Italian Alpine SpecialtyIngredients Beef, Salt, Flavouring, Preservatives (Sodium Nitrite, Potassium Nitrate), Spices, Garlic, Prepared from 136g of EU Beef per 100g of Bresaola della ValtellinaPack size 70 GStorage Store in the refrigerator - before and after opening - between 0°C...

Sliced, cured and cooked reformed pork with added water and spices.20 SlicesINGREDIENTS: Pork (79%), Water, Pea Starch, Salt, Stabilisers (Tetrapotassium Diphosphate, Disodium Diphosphate, Pentapotassium Triphosphate, Pentasodium Triphosphate), Honey, Mineral Sea Salt, Dextrose, White Pepper, Brown Sugar, Nutmeg, Gluten Free Breadcrumbs [Rice Flour, Cornflour, Rapeseed...

Highlights Same Quality Gilbert's Quality Meat Ready-to-Eat Gluten Free Halal IngredientsBeef (38%), Water, Beef Fat (24.2%), Potato Starch, Salt, Citrus Fibre, Stabiliser: Phosphates (E451), Spice Blend (Caster Sugar, Sodium Triphosphate (E451), Salt, Spices, Malic Acid (E296), Paprika, Preservative: Sodium Nitrite (E250), Buffered Vinegar (E267),...

Thinly sliced beef, air dried and matured for a minimum of 4 weeks, our Bresaola is full of authentic Italian flavour. Made by the Citterio family in the Valtellina region of Italy, it comes from a recipe that's been handed down from generation to...

Free from Gluten, Soya and Lactose. Free from Artificial Flavours and Colours.IngredientsPork (66%), Water, Potato Starch, Salt, Salt Replacers (Potassium Chloride, Sodium Gluconate), Dextrose, Spices, Stabiliser (Diphosphates), Antioxidant (Ascorbic Acid), Preservatives (Sodium Diacetate, Sodium Nitrite), Yeast ExtractFree FromSoyaStorageKeep Refrigerated. Once opened eat within 2...

Sliced, cured whole leg of ham, cooked on the bone.Highlights Outdoor Bred British Pork Our Finest dry cured ham is made from British outdoor bred pigs, cured by hand to a traditional recipe developed by the legendary Woodall family of Cumbria, who first began...

Oven roasted gluten free pork sausage slices. British Prime Cuts Eat Hot or Cold Gluten Free INGREDIENTS: Pork (84%), Water, Rice Flour, Gram Flour, Salt, Dried Onion, Black Pepper, Emulsifier (Trisodium Diphosphate), Nutmeg, Cornflour, Colour (Plain Caramel), Sage, Pimento, Parsley, Dextrose, Rapeseed Oil, Antioxidant...

Plant-Based Beef Style Slices Made from Wheat Gluten with Herbs High Protein Low Saturated Fat Suitable for Vegans Ingredients: Water, Chickpea Flour, Sunflower Seed Oil, Iodised Salt (Sea Salt, Potassium Iodate (0.007%)), Beetroot, Inactive Yeast, Antioxidant: Ascorbic Acid, Dextrose, Natural Flavouring, Herbs, Spices, Garlic,...

Crafted from the finest 100% Ibérico pigs, Hidalgo de Los Pedroches Ibérico de Bellota is the pinnacle of Spanish charcuterie. Raised in the sprawling dehesas of the Los Pedroches region, these free-range pigs roam oak forests, feasting exclusively on acorns during the montanera season....

Vegan pepperoni flavour deli slices, made with mycoprotein. Gluten Free Vegetarian Society ®Approved - Vegan Quorn Vegan Pepperoni is perfect for pizzas. Combined with a vegan mozzarella-style cheese and a handful of crispy cavolo nero to add a little crunch to your slices -...

Sliced Parma ham.About this product Parma ham is made simply using salt, air and time to deliver a distinctive flavour. Expertly salted and traditionally dry cured in the Emilia Romagna region of Italy, our product quality is recognised and approved by the Parma Ham...

Vegan savoury flavour deli slices, made with mycoproteinHighlights High protein and low saturated fat Vegetarian Society Approved - Vegan Try Quorn Vegan Roast Beef Style Slices for a delicious meat-free, vegan beef sandwich. Succulent and tasty - our vegan beef is the perfect sandwich...

British Charcuterie Selection Highlights 100% British Farms Natural Flavours Gluten Free Ready to eat About this product We use 100% RSCPA-assured British meat. Gently aged to perfection to bring out the full depth of flavour. Pack size 60 G Preparation and usage Our Charcuterie...