Wangzhihe Rose Beancurd - Floral Fermented Tofu (4%)

Discover Wangzhihe Rose Beancurd, a unique fermented tofu with a delicate floral aroma and intense umami flavour, perfect for adding a vibrant touch to your culinary creations. This versatile ingredient is widely used in Chinese cuisine to enhance marinades, sauces, and braised dishes. Elevate your cooking with this exquisite product, a testament to traditional Chinese food preparation.
  • Intense Umami Flavour: A deep, savoury taste profile that adds complexity to dishes.
  • Delicate Floral Notes: A subtle rose essence adds a unique and pleasant fragrance.
  • Vibrant Red Colour: Adds a striking visual appeal to your culinary creations.
  • Versatile Ingredient: Ideal for marinades, sauces, stir-fries, and braised dishes.
  • Traditional Chinese Method: Made using a time-honoured fermentation process.
Read More
£3.24
£3.24
In Stock
Available From  | Orientalmart

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

similar Products