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Tempus Two Quartz series offers elegance with a touch of refined boldness. An approachable, fruit driven and contemporary wine bringing a little luxury to the everyday. This vibrant wine is bursting with flavours of ripe pear and citrus with subtle white pepper notes.
Suitable for vegetariansProduct information
Tempus Two Quartz series offers elegance with a touch of refined boldness. An approachable, fruit driven and contemporary wine bringing a little luxury to the everyday. This vibrant wine is bursting with flavours of ripe pear and citrus with subtle white pepper notes.Wine of Australia, Suitable for Vegans
Country of Origin
Australia
Package Type
Bottle
Type of Closure
Screwcap
Other Information
Origin:
Wine of Australia
Importer:
Australian Vintage (Europe) Limited,
Dublin 2,
D02 F206,
IRE.
Brand
Tempus Two
Manufacturer
Bottled for:
Australian Vintage (UK) Limited,
Surrey,
CR0 6BA
UK.
By:
W1743,
UK.
Return To Address
Australian Vintage (UK) Limited,
Surrey,
CR0 6BA,
UK.
Australian Vintage (Europe) Limited,
Dublin 2,
D02 F206,
IRE.
tempustwo.co.uk
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
Dietary Information
Suitable for Vegans
ABV (%)
13
Units
9
Grape Variety
Pinot Grigio
Tasting Notes
This vibrant wine is bursting with flavours of ripe pear and citrus with subtle white pepper notes
History
Backed by four generations of winemaking heritage, Tempus Two is a cutting-edge Australian winery that does things just a little bit differently'. From its spiritual home in the Hunter Valley, Tempus Two sources fruit from Australia's premium vineyard regions to craft wines with both substance and style. Tempus Two wines are developed with passion and sophistication. The wines showcase familiar and new varietals in contemporary, eye-catching packaging
Regional Information
The climate is hot with high evaporation rates and generally low rainfall, making irrigation essential. The climate is also continental, resulting in long sunny days and noticeably cooler nights. Modern viticultural and winemaking techniques mean that the climate can be seen as one of the region's strengths. Long sunshine hours ensure fruit ripens fully and low relative humidity results in little incidence of disease
Current Vintage
2022
Vinification Details
The fruit was crushed, de-stemmed and immediately clarified. Fermentation followed after inoculating with selected yeast strains. Fermentation was carried out at cool temperature to preserve the fruit. Fermentation lasted for 2 weeks. Post fermentation the wine was racked off the ferment lees and blended
Producer
Australian Vintage (UK) Ltd
Agent
Australian Vintage Ltd
Winemaker
Andrew Duff
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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