Sainsbury's Hoisin & Garlic Stir Fry Sauce - 120g - Rich & Aromatic

Hoisin and garlic stir fry sauce with garlic, soya beans and chilli.

Rich and aromatic with garlic, soya beans and chilli. 

Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, Not suitable for customers with an allergy to peanuts or nuts due to these allergens being handled in the factory.

INGREDIENTS: Water, Sugar, Onion, Modified Maize Starch, Tomato Paste, Glucose-Fructose Syrup, Spirit Vinegar, Garlic Purée (2%), Ground Soya Bean Sauce (1%) (Soya Bean (35%), Sugar, Water, Salt, Wheat Flour), Ginger Purée, Dark Soy Sauce (Water, Salt, Sugar, Molasses, Barley Malt Extract, Soya Bean (4%), Acidity Regulator: Acetic Acid; Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sesame Oil, Colour: Plain Caramel; Sunflower Oil, Cane Molasses, Salt, Yeast Extract Powder (Yeast Extract (Barley), Salt), Acidity Regulator: Citric Acid; Chilli Powder.

Cooking instructions: other

Duck Hoisin & Garlic To stir fry. 250g by Sainsbury's duck breast, skinned and thinly sliced 80g sugar snap peas 5 spring onions, roughly chopped 1. Heat 1 tbsp of oil in a wok, add the duck breast. Stir fry for 3 minutes. 2. Add the sugar snap peas and spring onions. Stir fry for a further 2 minutes. 3. Pour over the sachet of sauce and simmer for 1 minute, stirring occasionally.

Warnings:

Check food is piping hot. All cooking appliances vary. This is a guide only

Packed in United Kingdom

120g

Do not freeze Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 3 days.

Not Yet Recycled doy Pack

Not Yet Recycled doy Pack (additional supplier)

We are happy to replace this item if it is not satisfactory

Sainsbury's Supermarkets Ltd.

33 Holborn, London EC1N 2HT

Customer services 0800 636262