Discover Sacla Vegan Chilli Pesto, a vibrant and flavourful pesto perfect for adding a spicy kick to your favourite pasta dishes. This delicious vegan option is made with fresh, high-quality ingredients and is a truly authentic Italian taste experience.
Free From: Cereals Containing Gluten, Wheat. May Contain: Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nut / Queensland Nut, Peanuts, Pecan Nuts, Pistachio Nuts, Walnuts. Contains: Almonds, Nuts, Sulphur Dioxide/Sulphites.
Gluten free. Suitable for Vegans.
190 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1364kJ/331kcal | |
Fat | 31g | |
of which saturates | 3.7g | |
Carbohydrates | 7.9g | |
of which sugars | 4.7g | |
Fibre | 4.0g | |
Protein | 3.0g | |
Salt | 1.2g |
Keep Refrigerated.
Keeps in the fridge for 2 weeks after opening.
Vegan Chilli Pesto with red peppers, almonds, tomato and lots of chilli. Our vegan recipe now everyone can enjoy this Italian Classic with a kick. Perfect for pasta, rice and our pasta Paella. WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History. Truly, madly, deeply Italian food is a way of life for Sacla’, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Vegan Chilli Pesto
Chilled
Dairy, Gluten & Wheat Free. Suitable for vegans.
Red Peppers (30%) (Sulphites) , Tomato Paste , Sunflower Oil , Parsley , Almonds , Chilli Pepper (1.7%) (Dried, Sliced) , Garlic , Salt , Pepper Flakes , Rice Syrup , Acidity Regulator: Lactic Acid , Black Pepper , Natural Flavouring , Thyme , Aniseed .
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