Recycle: Box, Tray.
Contains: Milk, Rye, Wheat.
Suitable for Vegetarians.
125 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1798 kJ | |
| 427 kcal | ||
| Fat | 10.7g | |
| - of which saturates | 6.5g | |
| Carbohydrate | 59.7g | |
| - of which sugars | 4.7g | |
| Fibre** | 8.7g | |
| Protein | 18.7g | |
| Salt | 1.43g | |
| Minerals | ||
| Calcium | 375 mg | 47% |
| *Reference Intake of an average adult (8400kJ / 2000kcal) | ||
| Approximately 17 thins per pack | ||
| **Measured using AOAC 2009.01 method |
For best before see bottom of pack Store in a cool, dry place. Once opened, store in an airtight container to keep fresh & crunchy!
Ryvita® Thins. Dip it, Dunk it, Share it. Pair up with your favourite dip and get dipping, dunking and munching with family and friends! Good so you don't have to be
Wheat and Rye Flatbread Topped with Cheese
Ambient
High in Fibre. High in Calcium. Source of Protein. Great Taste. 30 Calories Per Thin. British Baked. No Artificial Preservatives. Vegetarian Friendly.
Wheat Flour (48%) (Wheat Flour, Calcium, Niacin, Iron, Thiamin) , Wholegrain Rye Flour (21%) , Cheese (19%) (Mild Cheddar Cheese (Milk), Medium Mature Cheddar Cheese (Medium Mature Cheddar (Milk), Potato Starch), Emmental Cheese (Milk), Imokilly Regato Cheese (Protected Designation of Origin) (Milk)) , Wholemeal Wheat Flour , Sugar , Onion Powder , Salt .
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