Indulge in the rich, full-bodied flavour of Robert Oatley Signature Cabernet Sauvignon, a premium Australian wine crafted from grapes sourced from the Margaret River region. This exceptional Cabernet Sauvignon offers a sophisticated taste experience, perfect for wine enthusiasts seeking an authentic taste of Australia's renowned winemaking heritage.
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Notes from winemaker Larry Cherubino:A full-flavoured yet finely structured Cabernet of great appeal: blackberries, dried leaves and fine gravelly tannin, reflect an outstanding year.
Product information
Notes from winemaker Larry Cherubino:
A full-flavoured yet finely structured Cabernet of great appeal: blackberries, dried leaves and fine gravelly tannin, reflect an outstanding year.Wine of Australia
Country of Origin
Australia
Package Type
Glass Bottle
Other Information
Origin:
Wine of Australia
Importer:
Hatch Mansfield,
New Bank House,
1 Brockenhurst Rd.,
Ascot,
Berkshire,
SL5 9DJ,
UK.
Brand
Robert Oatley
With over forty years of winemaking experience I've learnt there are two important elements when it comes to creating great wine. Firstly, the best wines show a true sense of the land - that ideal combination of grape variety and region. Secondly, they taste even better when shared with friends.
I hope you enjoy drinking our \signature series\ wines as much as we enjoyed making them.
Robert Oatley, Founder.
Manufacturer
Produced and Bottled by:
Robert Oatley Vineyards,
Caves Road,
Wilyabrup,
WA 6280,
Australia.
Return To Address
Hatch Mansfield,
New Bank House,
1 Brockenhurst Rd.,
Ascot,
Berkshire,
SL5 9DJ,
UK.
www.robertoatley.com.au
Allergen Information
Contains Eggs, Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites and Egg.
ABV (%)
14.0
Units
10.5
Grape Variety
Cabernet Sauvignon
Tasting Notes
A full-flavoured yet finely structured Cabernet of great appeal: blackberries, dried leaves and fine gravelly tannin, reflect an outstanding year
History
Created in 2006 by the late industry legend Bob Oatley, Robert Oatley Vineyards aims to embody the best that Australia can produce where classic grape varieties are matched to the leading wine regions of Australia.
Regional Information
Grapes for this wine are sourced from the northern end of Margaret River, around
Wilyabrup area, planted mainly on gritty sandy loam.
Current Vintage
2018
Vinification Details
Grapes were harvested at ideal flavour and tannin ripeness, fermented and matured for 10-12 months in French oak.
Producer
Robert Oatley
Agent
Hatch Mansfield
Winemaker
Larry Cherubino
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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