Inspired by summery Mediterranean dishes, we've mixed quinoa, brown rice and wheat with the tangy, deep flavours of olive tapenade and tomatoes. It's all brought together with some quality olive and a touch of fennel. Delicious!Made with love,JamiexWhat's so Good About...?Quinoa has been a staple food in South America for thousands of years and has the highest protein content of all wholegrains, so it's perfect for vegetarians. Tastes great on its own with a dash of olive oil, lemon and sea salt or served alongside cheese and grilled vegetable dishes.
Suitable for the microwaveSuitable for vegetariansProduct information
Made with love,
Jamie
x
What's so Good About...?
Quinoa has been a staple food in South America for thousands of years and has the highest protein content of all wholegrains, so it's perfect for vegetarians. Tastes great on its own with a dash of olive oil, lemon and sea salt or served alongside cheese and grilled vegetable dishes.Country of Origin
Preparation and Usage
Serve warm with a little squeeze of lemon juice and some chopped fresh parsley and mint - delicious alongside grilled chicken or prawns and pan-fried fish. For a genius veggie option, serve with marinated and grilled peppers, courgettes and aubergine and top with crumbled goat's cheese.Instructions
Delicious cold or hot. To heat it up, squeeze to separate the grains then tear a top corner open by 2cm, heat on full for 1 min in a 750W/Cat D microwave. Open carefully. Job done!Package Type
Other Information
A Blend of Quinoa, Wheat and Rice with Olive Tapenade and Dried Tomatoes
Storage:
Store in a cool dry place
Once opened, keep refrigerated and consume within 2 days
Best before end date: see bottom edge of pack
Origin:
Made in France
Additional Information:
Packaged in a protective atmosphere
Brand
Food photography: David Loftus, 2015Manufacturer
Unit 3a,
Thorpe Park,
Thorpe Way,
Banbury,
Oxfordshire,
OX16 4SP,
UK.Return To Address
Fiddes Payne Ltd,
Unit 3a,
Thorpe Park,
Thorpe Way,
Banbury,
Oxfordshire,
OX16 4SP,
UK.
Typical Values
by analysis per 100g
by analysis per portion
Energy
715kJ/170kcal
894kJ/213kcal
Fat
5.8g
7.2g
of which saturates
0.9g
1.1g
Carbohydrates
23.8g
29.8g
of which sugars
1.0g
1.3g
Fibre
3.4g
4.3g
Protein
4.2g
5.2g
Salt
0.5g
0.7g
Typical Values
by analysis per 100g
by analysis per portion
Energy
715kJ/170kcal
894kJ/213kcal
Fat
5.8g
7.2g
of which saturates
0.9g
1.1g
Carbohydrates
23.8g
29.8g
of which sugars
1.0g
1.3g
Fibre
3.4g
4.3g
Protein
4.2g
5.2g
Salt
0.5g
0.7g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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