Indulge in the rich, savory flavor of Paldo Jjajangmen Chajang Noodle, a Korean-Chinese culinary delight. This hearty noodle dish features a thick, luscious black bean sauce that coats every strand, offering an authentic and satisfying taste experience. Perfect for a quick and delicious meal.
Paldo Jjajangmen Chajang Noodle is characterised by its rich and savoury black bean sauce, commonly known as chajang, which is a staple in Korean-Chinese culinary traditions. The thick and luscious sauce coats the noodles, creating a hearty and satisfying dish. Paldo's commitment to quality ensures that the Jjajangmen Chajang Noodle delivers an authentic taste experience with every slurp.
\nKey | Value | Percentage |
---|---|---|
sugar | 4.0g | 13% |
saturated | 2.7g | 11% |
salt | 2.04g | 34% |
protein | 6.6g | 13% |
fat | 10.0g | 40% |
energy | 286.0 kcal | 13% |
Noodle:WheatFlour, Palm Oil, Modified Potato Starch, Salt, Emulsified Oil (Sunflower Seed Oil,SoyLecithin), Acidity Regulators (E501, E500, E339), Onion Extract, Thickener (E412), Potato Starch, Canola Oil.Seasoning: Onion, Water, Black Bean Sauce (Wheat, Soy, Salt), Canola Oil, Cabbage, Potato, Sugar,SoySauce Powder (Soy, Wheat, Salt),SoyProtein, Corn Starch, Salt, Ginger Extract, Flavour Enhancer (E635), Acidity Regulator (E500).Made in a factory which also processesFish, Crustaceans, Molluscs, Milk, Eggs, Nuts, Peanuts, Celery, Mustard, Sesame, Lupin&Sulphites.
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