Instant Wheat Noodles with Yakisoba Seasoning Sauce.
Instant Wheat Noodles with Yakisoba Seasoning Sauce.
No. 1 in Japan*
Wok Style Instant Noodles
Ready in 3 mins
Contains liquid seasoning sauce for Asian flavours and mouth-watering taste
Can be used as a tasty snack or as part of a main meal
*From the inventor of the instant noodle
A classic, but certainly not ordinary! Irresistible Yakisoba noodles with a tasty sauce. It’s a true original of Japanese street food.
Nissin Soba Wok Style Classic Noodles are perfect for savouring as a satisfying lunch or snack or serving alongside a protein, like chicken or tofu, and vegetables as part of a complete meal.
Save time and effort with these easy-to-prepare and tasty Japanese instant noodles – just boil them until the water has almost disappeared, then add the flavouring sauce for an extra flavour boost and stir fry until the water is completely gone before tucking in. They're so quick to make, they're perfect for a quick yet filling lunch or as a side at dinnertime.
Try this Soba noodles classic today and feel the explosive taste of authentic Japanese cuisine! Asian Blast – the original flavour explosion.
The culinary world of Asia awaits you, with all its nuances, colours, and flavours. Nissin – a traditional Japanese company and the inventor of the Instant Noodle – offers authentic Asian recipes and a genuine taste experience.
Licensed by: Nissin Foods Holdings Co., Ltd. Japan
Green Dot
Table of Nutritional Information
100g | 240g* | |
---|---|---|
Energy | 829kJ/ 198kcal |
1990KJ/ 475kcal |
Fat | 8,5g | 20,3g |
of which saturates | 4,0g | 9,6g |
Carbohydrate | 24,9g | 59,8g |
of which sugars | 2,8g | 6,6g |
Protein | 4,2g | 10,0g |
Salt | 1,2g | 3,0g |
*The packaging contains 1 portion, which is 240g after preparation |
Allergy Advice
May also contain Celery, Crustaceans, Fish, Milk, Molluscs, Mustard and Sesame.
Produced by:
Nissin Foods Kft.,
Momofuku u.4.,
HU-6000 Kecskemét.
Preparation:
1. In a pan, bring 250ml of water to a boil. Break the noodles for an ideal noodle length.
2. Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears.
3. Add the sauce to the noodles, stir well and fry until water completely disappears.
4. You can add meat and vegetables to taste.
Country of origin: Hungary
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