Typical Values | (as consumed) Per 100g | (as consumed) Per pot |
---|---|---|
Energy | 425kJ/100kcal | 1139kJ/269kcal |
Fat | 1.1g | 2.9g |
of which sugars | 2.1g | 5.7g |
Carbohydrate | 19.1g | 51.3g |
Fibre | 0.9g | 2.3g |
Protein | 3.1g | 8.4g |
Salt | 0.60g | 1.60g |
Once boiling water has been added to the contents of this pot it weighs 268g (approx.) | ||
This represents one serving | ||
All values below relate to the product when made up with water (i.e. per 100g is a portion of the 268g serving) |
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