Discover a vibrant and zesty culinary experience with Lee Kum Kee Yuzu Flavour Chilli Sauce – a unique blend of citrus and spice.
Lee Kum Kee Yuzu Flavour Chilli Sauce is a vibrant and tangy condiment that combines the unique citrusy taste of yuzu with the heat of chili peppers. This sauce offers a perfect balance of spicy and citrus flavors, making it an excellent addition to a variety of dishes. Use it as a dipping sauce, marinade, or a flavorful topping for meats, seafood, vegetables, and noodles. The 140g bottle is convenient for home use, allowing you to easily enhance your meals with a touch of exotic and spicy yuzu chili flavor. Ideal for those who enjoy bold and zesty tastes in their culinary creations.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 47.0g | 157% |
| saturated | 0.1g | 0% |
| salt | 2.0g | 33% |
| protein | 0.9g | 2% |
| fat | 0.5g | 2% |
| energy | 200.0 kcal | 9% |
Sugar, Water, Onions,SoySauce (Water,Soybeans, Salt,WheatFlour), Salted Chilli Peppers 5% (Chilli Peppers 80%, Salt), Rice Vinegar, Glucose, Fructose Syrup, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Modified Corn Starch, Pineapple Juice From Concentrated Pineapple Juice, Water), Salted Plums (Plums, Salt), Yuzu Flavouring, Acid E330, Dehydrated Garlic, Stabiliser E415 (Soybeans, Wheat), Salt, Turmeric.
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