John West On the Go Thai Tuna Noodle Pot Green Curry

Allergy Advice

May Contain: Lupin, Milk, Mustard, Nuts, Peanuts, Sesame, Soya. Contains: Eggs, Fish, Wheat.

Net Content

118 Grams

Nutritional Values

Storage

Store in a dry place at ambient temperature.

Product Information

Natural 21g Protein* *Our Thai Tuna Noodle Pot is a Natural Source of Protein containing 21g per single serving of product. Looking for something that's quick and easy to prepare, warm and filling and packed full of flavour? Then our John West Tuna Noodle Pot is the answer! We've paired our succulent Tuna with a pot of perfectly seasoned noodles to create a fast, filling & flavoursome lunch.

Safety Warning

Although care is taken when preparing our fish, some bones may remain.

Regulated Product Name

Tuna Chunks with a little Sunflower oil and Noodles in a Thai style curry sauce

Storage Type

Ambient

Features

Ready in 5 Minutes. Natural source of protein. No artificial flavours or colours. Low saturated fat and sugar. Suitable for pescatarians.

Ingredients

Noodles (39%) (Soft Wheat Flour, Durum Wheat Flour, Egg (15%), Salt, Acidity Regulator: Potassium Carbonates) , Skipjack Tuna (Fish) (38%) , Sunflower Oil (11%) , Sugar , Coconut Milk Powder (1,4%) , Potato Starch , Garlic Powder , Dried Green Bell Pepper , Onion powder , Salt , Spices (0,4%) (Coriander Seed, Chilli, Galangal) , Herbs (0,4%) (Coriander Leaf, Lemongrass, Kaffir Lime Leaf) , Dried Red Bell Pepper , Natural Flavouring , Dried Garlic , Dried Spring Onion , Yeast Extract Powder , Spring Onion Powder , Rapeseed Oil .