Higgidy Steak Mushroom & Red Wine Pie 250g GOODS M&S
Higgidy Steak Mushroom & Red Wine Pie 250g GOODS M&S

Higgidy Steak, Mushroom & Red Wine Pie - 250g

Indulge in the rich, savory flavors of Higgidy's Steak, Mushroom & Red Wine Pie, a hearty and delicious British classic. This premium pie, perfect for a satisfying lunch or supper, is crafted with the finest ingredients and traditional methods, making it an exceptional choice for discerning palates.

  • All-butter shortcrust and puff pastry creates a delightfully flaky crust.
  • Premium British beef and outdoor-bred bacon provide a rich, savory taste.
  • Mushrooms and baby onions in a rich red wine stew create a complex, satisfying filling.
  • Hand-finished with cracked black pepper adds a subtle spicy kick.
  • Ready to eat cold or easily heated for ultimate convenience.
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£8.70
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£8.70
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Available From  | M&S

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Description
Description
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All-butter shortcrust pastry with the best cuts of British beef and outdoor bred bacon, with mushrooms and baby onions cooked in a rich red wine stew, hand-finished with crisp puff pastry & cracked black pepper.

Product information

All-butter shortcrust pastry with the best cuts of British beef and outdoor bred bacon, with mushrooms and baby onions cooked in a rich red wine stew, hand-finished with crisp puff pastry & cracked black pepper.
With smoky bacon and mushrooms, Great taste 2020

Suitable for freezing

LIFE 4d

Product life guaranteed for 4 days excluding delivery day.

Storage
Suitable for Home Freezing; Keep Refrigerated
Preparation and Usage
This pie is ready to eat cold but tastes best heated up. Please remove packaging before heating & serving.
Instructions
Air Fry - From Chilled. If using an air fryer bake at 160C for approx. 20-25 mins. Do not reheat.; Oven cook - From Chilled. Remove all packaging including the foil. If using a conventional oven pre-heat to 200C/180C Fan/Gas Mark 6. Place your pie on a baking tray, bake for approx. 25 mins.
Package Type
Box
Recycling Information
Box - Recycle; Card - Recycle; Foil - Recycle; Tray - Recycle
Other Information
Full Product Name:
Slow-Cooked Steak, Red Wine & Mushroom Pie

Storage:
Refrigerate your pie below 5C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month. Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Safety Warning:
We've taken care to remove bones but some may remain.

Additional Information:
FSC - FSC Mix, Packaging / Supporting responsible forestry, FSC C022651, www.fsc.org
Brand
Higgidy
A little bit more about us...

We're Higgidy, and we make glorious everyday food to help people live well. Bold, vibrant, uplifting dishes for lovely lunches and swift but satisfying suppers. Not forgetting, moreish nibbles for mid-afternoon snacking too.

www.higgidy.co.uk
Like our friends at FareShare, we believe that no good food should go to waste. That's why we donate any extra pies, quiches or rolls to the team at FareShare Sussex who turn them into meals for those who need them most.
Manufacturer
Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.
Return To Address
Get in touch
Your suggestions help us make things better: thekitchen@higgidy.co.uk
Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.
Typical Values Per 100g Per Pie
Energy 900kJ/216kcal 2251kJ/540kcal
Fat 9.3g 23.2g
of which saturates 4.8g 12.2g
Carbohydrate 21.9g 54.8g
of which sugars 1.1g 2.7g
Fibre 1.9g 4.6g
Protein 10.2g 25.5g
Salt 0.78g 1.95g
Typical Values Per 100g Per Pie
Energy 900kJ/216kcal 2251kJ/540kcal
Fat 9.3g 23.2g
of which saturates 4.8g 12.2g
Carbohydrate 21.9g 54.8g
of which sugars 1.1g 2.7g
Fibre 1.9g 4.6g
Protein 10.2g 25.5g
Salt 0.78g 1.95g
Ingredients
Beef (25%), Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Mushrooms (19%), Butter (Milk), Water, Bacon Lardons (5%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Red Wine (5%), Onions, Cannellini Beans, Butternut Squash Pure, Lentils, Worcester Sauce (contains Barley), Beef Stock, Cornflour, White Wine Vinegar, Rapeseed Oil, Free-Range Egg Yolk, Salt, Garlic Pure, Thyme, Barley Malt Extract, Poppy Seeds, Black Pepper, Cayenne Pepper
Allergen Information
Contains Barley, Contains Eggs, Contains Milk, May Contain Mustard, Contains Wheat
Allergy Information
Also, not suitable for consumers with a Mustard allergy.

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