Indulge in the delightful taste of Deli Italia Gluten Free Ricotta & Spinach Tortelloni, a delicious and convenient meal option perfect for those seeking gluten-free goodness.
Free From: Gluten. May Contain: Soya. Contains: Eggs, Milk.
Suitable for Coeliacs. Suitable for Vegetarians.
250 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1266kJ/300kcal | |
| Fat | 5.8g | |
| Of which Saturates | 2.1g | |
| Carbohydrate | 53g | |
| Of which Sugars | 1.3g | |
| Fibre | 1.2g | |
| Protein | 8.4g | |
| Salt | 1.2g |
Store in a cool dry place. Refrigerate once opened and use within 24 hours.
Our delicious tortelloni are made using an expertly blended gluten-free flour and stuffed with a creamy ricotta and spinach filling.
Gluten-Free Pasta with a Ricotta & Spinach Filling
Ambient
Ready in 3 minutes. Authentic Italian-crafted filled pasta. Made using free-range eggs. Gluten free. Suitable for coeliacs. Vegetarian friendly.
Pasta (Flour Mix (Cornflour, Cornstarch, Rice Flour, Potato Starch, Pea Flour, Psyllium Fibre), Free-Range Egg (26%), Sunflower Oil) , Ricotta Cheese (25%) (Cow's Milk Whey, Cow's Milk, Cow's Milk Cream, Salt) , Cornflour Preparation (Cornflour, Sunflower Oil) , Potato Flake , Whey (Milk) , Spinach (8%) , Parmigiano Reggiano Cheese (7.5%) (contains Milk) , Bamboo Fibre , Salt , Dextrose , Natural Flavouring , Milk Protein , Powdered Spinach (2%) , Powdered Onion , Nutmeg .
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