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Our organic meals are made by hand using perfectly ripe organic produce and slow cooking to bring out the natural flavours. ORGANIC COTTAGE PIE Slow cooked grass pastured British beef with beef bone broth, onions and a good dash of Worcester sauce, topped with buttery mashed potato with a handful of Cheddar cheese. WORKING WITH NATURE Nature is at the heart of everything we do at Daylesford Organic. We farm, eat and live in a way that nurtures and nourishes her. We hope to inspire you to connect with and celebrate nature, by living in season and in balance with our beautiful planet. Join our delicious revolution, let us show you sustainable solutions to connect with your world. daylesford.com @daylesfordfarm
Organic Product life guaranteed for 2 days excluding delivery day, with an average of 3 days.Product information
Our
organic meals are made by hand using perfectly ripe organic produce and slow
cooking to bring out the natural flavours.
ORGANIC COTTAGE PIE
Slow cooked grass pastured British beef with beef bone broth, onions and a
good dash of Worcester sauce, topped with buttery mashed potato with a
handful of Cheddar cheese.
WORKING WITH NATURE
Nature is at the heart of everything we do at Daylesford Organic. We farm,
eat and live in a way that nurtures and nourishes her. We hope to inspire you
to connect with and celebrate nature, by living in season and in balance with
our beautiful planet. Join our delicious revolution, let us show you
sustainable solutions to connect with your world. daylesford.com
@daylesfordfarm
Country of Origin
UK
LIFE 2d+
Storage
Keep
refrigerated below 4C and consume by the use by date. Suitable for freezing
on day of purchase, use within one month. Defrost in a fridge overnight. Once
defrosted, keep refrigerated and eat within 24 hours. Do not refreeze once
defrosted.
Preparation and Usage
Cooking
Instructions:
Oven: Preheat the oven to 190C/Gas Mark 5. Remove outer sleeve and film.
Place the container onto a flat baking sheet and cook in the centre of the
oven for 35 - 40 minutes from chilled or 50 - 55 minutes from frozen, or
until piping hot and beginning to brown. After cooking, leave to stand for 2
minutes before serving.
Caution:
Treat these cooking instructions as guidelines, appliances vary, please
always ensure your meal is piping hot throughout before serving. Do not
reheat.
Package Type
Panibois
Tray
Recycling Information
Yes
Other Information
100%
British Beef.
Brand
Daylesford
Organic
Manufacturer
Daylesford
near Kingham, Gloucestershire, GL56 OYG
Country of Packing
UK
Typical Values
per 100g
per portion serving
Energy kJ
449
1529
Energy kcal
107
364
Fat (g)
5.7
19.5
of which saturates(g)
2
7
Carbohydrates(g)
10.2
34.8
of which sugars(g)
2.9
9.9
Fibre(g)
2
6.7
Protein(g)
6.4
21.8
Salt(g)
0.3
1
Typical Values
per 100g
per portion serving
Energy kJ
449
1529
Energy kcal
107
364
Fat (g)
5.7
19.5
of which saturates(g)
2
7
Carbohydrates(g)
10.2
34.8
of which sugars(g)
2.9
9.9
Fibre(g)
2
6.7
Protein(g)
6.4
21.8
Salt(g)
0.3
1
Ingredients
Meat Sauce (Beef Mince (19%), Onion (15%), Carrot (10%), Celery (5%), Beef Stock (Water*, Beef Bones, Onion, Carrot, Celery, Apple, Fresh Thyme, Fresh Garlic, Tomato Puree, Fresh Parsley Stalks, Apple Cider Vinegar, Peppercorns, Coriander Seeds, Dried Bayleaf, Cloves), Tomato Puree, Fresh Garlic, Vegan Worcester Sauce (1.7%) (Water*, Vinegar, Raw Cane Sugar, Molasses, Balsamic Vinegar (Red Wine Vinegar, Grape Juice Concentrate), Tamarinds, Tamari (Soya Beans, Sea Salt*), Onions, Sea Salt*, Blackcurrant Concentrate, Garlic, Oranges, Chilli, Red Pepper, Ginger, Cardamom, Coriander Leaves, Cinnamon, Basil, Parsley, Coriander Seeds, Nutmeg, Black Pepper, Cayenne Pepper, Pimento), Pink Himalayan Salt*, Fresh Thyme), Mashed Potato (41%) (Potato, Butter (1%) (Milk), Pink Himalayan Salt*, White Pepper), Peas (5%), Cheddar Cheese (2%) (Milk, Salt*, Vegetarian Rennet, Starter Culture), Fresh Parsley. *Non-organic.
Allergen Information
May
contain mustard, tree nuts, peanuts, sesame seeds, egg, fish and sulphites.
Dietary Information
High
Protein. Low Sugar.
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