Start your day with a delicious and nutritious breakfast with Belvita Breakfast Yogurt Crunch Biscuits. These gently baked biscuits, made with a creamy yogurt filling and five wholegrains, provide sustained energy for a productive morning. Perfect for a balanced breakfast, they're a convenient and satisfying option for a busy lifestyle.
Gently baked breakfast biscuits made with wholegrain cereals with a creamy filling made with live yogurt.Energy for the whole morning(1)At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains - wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.belVita Breakfast provides slow release carbohydrates, hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.(1)These belVita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.No colours or preservatives, Suitable for vegetarians, Source of Calcium, Magnesium and Iron, Natural source of fibre Kick start your day with belVita as part of a balanced breakfast
Suitable for vegetariansProduct information
Energy for the whole morning(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains - wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.
belVita Breakfast provides slow release carbohydrates, hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.
(1)These belVita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
No colours or preservatives, Suitable for vegetarians, Source of Calcium, Magnesium and Iron, Natural source of fibre
Kick start your day with belVita as part of a balanced breakfastStorage
Instructions
May contain traces of eggs and nuts
No colours or preservativesPackage Type
Other Information
Biscuits made with Wholegrain Cereals and a Live Yogurt Filling (28 %) and added Minerals.
Storage:
Store in a cool, dry place.
Usage:
10 Servings
Additional Information:
Contains 12.3 grams wholegrain cereals per serving (50.6 g).
A 50.6 g serving contains at least 15 % of the Nutrient Reference Value of Calcium, Magnesium and Iron.
No colours or preservatives
Brand
Belvita is Committed Harmony Program
We proudly partner with farmers close to our factories to grow wheat in a sustainable way that helps conserve water, cares for the soil, protects biodiversity and reduces carbon emissions. Learn more about the program on www.harmony.info
Enjoy as part of a varied and balanced diet and healthy lifestyle.
Find more information on www.belvitamorning.comManufacturer
Mondelez UK,
Uxbridge,
UB8 1DH.
Mondelez Ireland,
Malahide Road,
Coolock,
Dublin 5.Return To Address
Freepost MDLZ,
Mondelez UK,
Consumer Response,
Uxbridge,
UB8 1DH.
Mondelez Ireland,
Malahide Road,
Coolock,
Dublin 5.
Typical Values
100 g
%** / 100 g
1 biscuit (25.3 g)
%** / 25.3 g
2 biscuits (50.6 g)
%* / 2 biscuits (50.6 g)
Energy
1898 kJ / 452 kcal
480 kJ / 114 kcal
960 kJ / 229 kcal
11 %
Fat
16 g
4.0 g
8.0 g
11 %
of which saturates
5.1 g
1.3 g
2.6 g
13 %
Carbohydrate***
68 g
17 g
34 g
13 %
of which sugars
27 g
6.8 g
14 g
15 %
of which starch
41 g
10 g
21 g
-
Fibre
3.9 g
1.0 g
2.0 g
-
Protein
7.3 g
1.8 g
3.7 g
7 %
Salt
0.57 g
0.14 g
0.29 g
5 %
Calcium
315 mg
39 %
80 mg
10 %
Magnesium
137 mg
36 %
35 mg
9 %
Iron
4.2 mg
30 %
1.1 mg
8 %
* Reference intake of an average adult (8400 kJ / 2000 kcal)
** Nutrient Reference Value
*** Contains minimum 16 g Slowly Digestible Starch per 100 g
Typical Values
100 g
%** / 100 g
1 biscuit (25.3 g)
%** / 25.3 g
2 biscuits (50.6 g)
%* / 2 biscuits (50.6 g)
Energy
1898 kJ / 452 kcal
480 kJ / 114 kcal
960 kJ / 229 kcal
11 %
Fat
16 g
4.0 g
8.0 g
11 %
of which saturates
5.1 g
1.3 g
2.6 g
13 %
Carbohydrate***
68 g
17 g
34 g
13 %
of which sugars
27 g
6.8 g
14 g
15 %
of which starch
41 g
10 g
21 g
-
Fibre
3.9 g
1.0 g
2.0 g
-
Protein
7.3 g
1.8 g
3.7 g
7 %
Salt
0.57 g
0.14 g
0.29 g
5 %
Calcium
315 mg
39 %
80 mg
10 %
Magnesium
137 mg
36 %
35 mg
9 %
Iron
4.2 mg
30 %
1.1 mg
8 %
* Reference intake of an average adult (8400 kJ / 2000 kcal)
** Nutrient Reference Value
*** Contains minimum 16 g Slowly Digestible Starch per 100 g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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