Enjoy the taste of authentic Italian pasta with Barilla Gluten Free Spaghetti, a delicious and convenient gluten-free option perfect for a quick and healthy meal. Made with a blend of corn and rice, this pasta offers the same great taste and texture as traditional Barilla pasta, making it a great choice for families and individuals alike.
⢠GLUTEN FREE PASTA: This gluten-free Spaghetti No. 5 pasta will transport you straight to Naples with its authentic Italian taste, delivering the great flavour and texture you expect from Barilla. Made from corn and rice, this pasta contains no GMO ingredients⢠READY IN 10 MINUTES: Perfectly al dente, this gluten-free Spaghetti pasta cooks in 10 minutes. A favourite with tomato sauces, fresh vegetables or fish, it makes an ideal quick lunch or evening meal⢠MEAL IDEAS: This gluten-free Spaghetti pairs perfectly with Barilla Bolognese Sauce and Barilla Pesto Genovese. Great for all seasons⢠SOURCE OF ENERGY: Barilla pasta will help keep you and your family fuller for longer and is a great source of energy. Ideal for those with an active and busy lifestyle, this bulk pack of 12 boxes will be sure to keep you stocked up for when you need it⢠BARILLA SINCE 1877: An Italian family-run company that is the leader in pasta and ready-made sauces in continental Europe. Discover our range of pasta and saucesBarilla Gluten Free Spaghetti No. 5 stays true to tradition with strands of pasta that look like string. Made from a delicious blend of corn and rice, it has the same great taste and texture as our classic pasta and works with almost any sauce. Try it with aubergine, courgettes, garlic and chives for a modern dish that everyone will love. Barilla Gluten Free Spaghetti No. 5 cooks in just 11 minutes. Simply bring water to a boil in a large pot then add the Spaghetti along with a generous pinch of sea salt to enhance the pasta's flavour. For authentic al dente pasta, boil uncovered, stirring occasionally for 11 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce. Our range of gluten-free pasta is ideal for those with coeliac disease or a gluten intolerance. Certified gluten-free, itâs made from white and yellow corn and brown wholegrain rice with non-GMO ingredients. From our short shapes like Gluten Free Fusilli or Penne Rigate to longer variations such as Gluten Free Spaghetti, you're guaranteed to find the perfect gluten-free pasta for any recipe. At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877 when the first pasta shapes were made by hand using simple tools. We strive to make pasta and sauces that are good for you and good for the planet. Barilla. A sign of love.â
Product information
GLUTEN FREE PASTA: This gluten-free Spaghetti No. 5 pasta will transport you straight to Naples with its authentic Italian taste, delivering the great flavour and texture you expect from Barilla. Made from corn and rice, this pasta contains no GMO ingredients
READY IN 10 MINUTES: Perfectly al dente, this gluten-free Spaghetti pasta cooks in 10 minutes. A favourite with tomato sauces, fresh vegetables or fish, it makes an ideal quick lunch or evening meal
MEAL IDEAS: This gluten-free Spaghetti pairs perfectly with Barilla Bolognese Sauce and Barilla Pesto Genovese. Great for all seasons
SOURCE OF ENERGY: Barilla pasta will help keep you and your family fuller for longer and is a great source of energy. Ideal for those with an active and busy lifestyle, this bulk pack of 12 boxes will be sure to keep you stocked up for when you need it
BARILLA SINCE 1877: An Italian family-run company that is the leader in pasta and ready-made sauces in continental Europe. Discover our range of pasta and sauces
Barilla Gluten Free Spaghetti No. 5 stays true to tradition with strands of pasta that look like string. Made from a delicious blend of corn and rice, it has the same great taste and texture as our classic pasta and works with almost any sauce. Try it with aubergine, courgettes, garlic and chives for a modern dish that everyone will love. Barilla Gluten Free Spaghetti No. 5 cooks in just 11 minutes. Simply bring water to a boil in a large pot then add the Spaghetti along with a generous pinch of sea salt to enhance the pasta's flavour. For authentic al dente pasta, boil uncovered, stirring occasionally for 11 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce. Our range of gluten-free pasta is ideal for those with coeliac disease or a gluten intolerance. Certified gluten-free, its made from white and yellow corn and brown wholegrain rice with non-GMO ingredients. From our short shapes like Gluten Free Fusilli or Penne Rigate to longer variations such as Gluten Free Spaghetti, you're guaranteed to find the perfect gluten-free pasta for any recipe. At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877 when the first pasta shapes were made by hand using simple tools. We strive to make pasta and sauces that are good for you and good for the planet. Barilla. A sign of love.Barilla Gluten Free Spaghetti n.5 is certified gluten free, Made with a blend of corn and rice, this pasta contains no GMO ingredients, Produced on a dedicated gluten free line for a pasta the whole family can enjoy, Made with the highest quality ingredients for perfectly l dente\ pasta every time, Cooks in just 11 minutes, Established in Parma in 1877 and family-owned for 4 generations, Barilla brings you the joy of eating pasta
Preparation and Usage
Cooking time: 11 min.
Package Type
Box
Other Information
Full Product Name:
Gluten-Free Pasta Made of White Corn, Yellow Corn and Brown Rice.
Storage:
Store in a cool dry place.
Best before: See side
Usage:
5 Servings
Importer:
Euro Food Brands,
1 Kimbell Mews,
NN2 8XB
Additional Information:
Crossed Grain Symbol - IT-110-004
Brand
Barilla
GLUTEN FREE PASTA: This gluten-free Spaghetti No. 5 pasta will transport you straight to Naples with its authentic Italian taste, delivering the great flavour and texture you expect from Barilla. Made from corn and rice, this pasta contains no GMO ingredients
READY IN 10 MINUTES: Perfectly al dente, this gluten-free Spaghetti pasta cooks in 10 minutes. A favourite with tomato sauces, fresh vegetables or fish, it makes an ideal quick lunch or evening meal
MEAL IDEAS: This gluten-free Spaghetti pairs perfectly with Barilla Bolognese Sauce and Barilla Pesto Genovese. Great for all seasons
SOURCE OF ENERGY: Barilla pasta will help keep you and your family fuller for longer and is a great source of energy. Ideal for those with an active and busy lifestyle, this bulk pack of 12 boxes will be sure to keep you stocked up for when you need it
BARILLA SINCE 1877: An Italian family-run company that is the leader in pasta and ready-made sauces in continental Europe. Discover our range of pasta and sauces
Barilla Gluten Free Spaghetti No. 5 stays true to tradition with strands of pasta that look like string. Made from a delicious blend of corn and rice, it has the same great taste and texture as our classic pasta and works with almost any sauce. Try it with aubergine, courgettes, garlic and chives for a modern dish that everyone will love. Barilla Gluten Free Spaghetti No. 5 cooks in just 11 minutes. Simply bring water to a boil in a large pot then add the Spaghetti along with a generous pinch of sea salt to enhance the pasta's flavour. For authentic al dente pasta, boil uncovered, stirring occasionally for 11 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce. Our range of gluten-free pasta is ideal for those with coeliac disease or a gluten intolerance. Certified gluten-free, its made from white and yellow corn and brown wholegrain rice with non-GMO ingredients. From our short shapes like Gluten Free Fusilli or Penne Rigate to longer variations such as Gluten Free Spaghetti, you're guaranteed to find the perfect gluten-free pasta for any recipe. At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877 when the first pasta shapes were made by hand using simple tools. We strive to make pasta and sauces that are good for you and good for the planet. Barilla. A sign of love.Find out more and contact us at www.barilla.com
Manufacturer
Barilla G.e R. Fratelli,
Societ per Azioni,
Via Mantova 166,
43122 Parma,
Italy.
Return To Address
Euro Food Brands,
1 Kimbell Mews,
NN2 8XB
Typical Values
100g
85g
%RI/85g
Energy kJ
1540
1309
15%
kcal
363
308
15%
Fat g
1,5
1,3
2%
Of which: Saturates g
0,7
0,6
3%
Carbohydrate g
79,6
67,7
26%
Of which: Sugars g
0,6
0,5
1%
Fibre g
1,7
1,4
Protein g
6,9
5,9
12%
Salt g
0,002
0,002
0%
85g = Example of a serving. The package contains approximately 5 servings
RI = Reference intake of an average adult (8400 kJ/2000 kcal)
Typical Values
100g
85g
%RI/85g
Energy kJ
1540
1309
15%
kcal
363
308
15%
Fat g
1,5
1,3
2%
Of which: Saturates g
0,7
0,6
3%
Carbohydrate g
79,6
67,7
26%
Of which: Sugars g
0,6
0,5
1%
Fibre g
1,7
1,4
Protein g
6,9
5,9
12%
Salt g
0,002
0,002
0%
85g = Example of a serving. The package contains approximately 5 servings
RI = Reference intake of an average adult (8400 kJ/2000 kcal)
Ingredients
White Corn Flour (60%), Yellow Corn Flour (29.5%), Brown Rice Flour (10%), Water, Emulsifier: Mono- and Diglycerides of Fatty Acids
Allergen Information
Free From Gluten
Dietary Information
Gluten free
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