Japanese

Mio delivers a uniquely crisp and boldly refreshing flavor born of time-honored sake brewing techniques.Tasting Notes:The lively aroma of muscat grape and fruit ushers in a gentle sweetness followed by a refreshingly crisp finish.Recommended Temperature:Chilled to 5°CServing Recommendations:Superb as an aperitif, excellent when paired...

A sweet & sticky Japanese classic. Just add meat or vegetables Gluten Free, A Sweet & Sticky Japanese Classic. Just Add Meat or Vegetables, Ready in 20 Mins, Perfectly Sweet Yet Savoury, Irresistibly Tasty, No artificial Colours or Flavours, Vegan Friendly Country of Origin...

Organic, All-Purpose Seasoning, Naturally Brewed, Over 300 Years of Excellence Organic Package Type Unspecified Pack Other Information Full Product Name:Naturally Brewed Organic Soy SauceStorage:Refrigerate after opening.Distributor:Kikkoman Trading Europe GmbH,Theodorstrasse 180,40472 Dusseldorf,Germany.Additional Information:EU Organic - NL-BIO-01, non-EU AgricultureKikkoman is a registered trademark of Kikkoman Corporation,...

Clearspring Organic Japanese Matcha Shot Premium Grade Green Tea Powder

Otafuku Okonomiyaki Sauce Kokusai

Heinz Made for Veggies - Miso & Chilli Sauce

Eat Water Slim Rice Sticky - Also for Sushi

A deliciously sweet yet savoury sauce made to an authentic Japanese recipe with rice malt syrup. Ideal for stir-fries, roasts, barbecues and marinades. Organic, Made with rice malt syrup & EU soya beans, Suitable for vegans Country of Origin United Kingdom Organic LIFE 1m+Product...

8 kcal / 100g, Pasteurised, Gluten free, Fat free, Low calorie Country of Origin China Preparation and Usage Cooking Directions: Rinse the Shirataki rice well and drain. For a hot dish, heat grains for 1 minute in hot water, drain and serve them with...

This sticky soy, honey and sake marinade is traditionally served brushed generously over chicken or fish skewers sizzling over charcoal grills... discover why yakitori is Japan's most well-loved street food dish with this salty-sweet combo that will make your taste buds really pop!20 min**ready...

Our Red Miso Paste has a deep, rich flavour.Made by fermenting rice and soybeans. Organic, Unpasteurised, Naturally Fermented, Great for Marinades & Soups, Rich Soybean Paste, Great taste 2019, Suitable for vegans Country of Origin Japan Organic Storage Store in a cool, dark place....

Our Organic White Miso is made to an old family recipe in Japan's Nagano prefecture and offers a delicious balance of savoury and sweetness whilst still packing an umami punch.Use to make an authentic Japanese miso soup and to enrich the flavour of stews...

3 mins**ready in 3 minutes or lessDeliciously creamy and mildly spiced, this aromatic Japanese style curry sauce with a twist of coconut is guaranteed to be a hit with everyone round the table. Pour over, Chilli rating - Mild - 1, Free from artificial...

Unpasteurised Fermented Whole Soya Paste with 25% Less Salt****Contains at least 25% less salt than Clearspring Organic Japanese Brown Rice Miso. Organic, Suitable for vegans, Kosher Country of Origin Japan Organic Preparation and Usage Miso is a live product and ongoing fermentation may cause...

Miso Tasty's Teriyaki is full of deep umami flavour from naturally fermented soy sauce and mirin. This sweet and savoury sauce is a kitchen cupboard essential, so you can recreate all your favourite Japanese teriyaki dishes with just a squeeze! Glaze, marinade, drizzle, Easy...

Why our Japanese Teas are specialClearspring Organic Matcha Sencha is a harmonious blend of Japanese Sencha, married with distinctly rich and exquisite premium Matcha. Specially created by our Japanese expert tea producers, it delivers the perfect balance of flavours being both uplifting and soothing,...

3 mins**ready in 3 minutes or lessTurn up the heat with this fiery version of our iconic katsu curry sauce... Aromatic spices and red chillies come together to create this rich, aromatic dish with just the right amount of kick. Pour over, Chilli rating...

This fine flavoured seasoning is so versatile; use it in everyday foods such as chicken, fish, steak, chops, sausages, burgers, soups and stews, egg dishes and pasta dishes etc., as well as for barbecuing and salad dressing. All-Purpose Seasoning, Naturally Brewed, Over 300 Years...

Teriyaki is a popular Japanese cooking technique in which food is grilled with a soy sauce based glaze. You can create meat and poultry dishes with the delicious taste of Teriyaki and a hint of sesame. For Your Favourite Dish, Based on naturally brewed...

M& S Deliciously Versatile Teriyaki Sauce Made with soy sauce, sugar and mirin rice wine, this versatile teriyaki dressing can be used as a dip, sauce or marinade for meat, vegetables or fish dishes. Suitable for vegans. Country of Origin Made in the UK...