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Ever wondered how to make Doritos chicken tenders? You're in the right place! This recipe will guide you through making delicious Dorito crusted chicken tenders using Chilli Heatwave Doritos. Whether you're air frying or baking, these chicken tenders will be a hit. With a blend of smoked paprika, cayenne pepper, onion powder, and garlic powder, your taste buds are in for a treat. Let's get started on this easy lunch recipe that's perfect for finger food moments!

Ingredients (check list)

Here's everything you'll need to make these scrumptious Dorito chicken tenders:

• 600g / 1.3lb Chicken Tenders or Chicken Breast, sliced into strips
• 200g / 7oz Chilli Heatwave Doritos
• 1 1/2 tsp Smoked Paprika
• 1 tsp + 1/4 tsp Salt
• 1 tsp Cayenne Pepper
• 1/2 tsp Onion Powder
• 1/2 tsp Garlic Powder
• 1/2 tsp Black Pepper
• 50g / 1/3 cup Plain Flour
• 2 Eggs, beaten
• Oil Spray

Instructions

Follow these steps to create the perfect Dorito crusted chicken tenders:

Step 1: Prepare the Chicken

Season the chicken tenders with 1/4 tsp of salt. This ensures that the chicken is flavorful even without the crust.

Step 2: Crush the Doritos

Place the Chilli Heatwave Doritos in a large zip-lock bag and crush them using a rolling pin. Aim for a texture resembling large Panko breadcrumbs.

Step 3: Set Up Your Coating Stations

Line up three shallow dishes: one with the flour and seasoning mix, one with beaten eggs, and one with the crushed Doritos.

Step 4: Coat the Chicken Tenders

Coat each chicken tender first in the flour mixture, then the beaten eggs, and finally the crushed Doritos. Ensure each tender is thoroughly coated at each stage.

Step 5: Air Fry or Bake

For air frying, space out the tenders in the air fryer basket, spray with oil, and cook at 200C/400F for 10-12 minutes, flipping halfway. For baking, place the tenders on a wire rack above a tray, spray with oil, and bake at 200C/400F for 15-18 minutes.

Notes

Here are some additional tips to perfect your Dorito chicken tenders:

• Chicken: Chicken tenders are ideal, but sliced chicken breast works just as well.
• Doritos: Ensure you use Chilli Heatwave flavor for the best results, but feel free to experiment with other flavors.
• Crumb Size: Maintain some flaky texture; don't crush the Doritos into a fine powder.
• Serving Suggestions: These tenders are great with ranch, in sandwiches, or with a side of wedges or fries.

Nutrition

Each serving of Dorito chicken tenders contains approximately 481 calories, with 15.19g of fat, 167mg of cholesterol, 1000mg of sodium, 545mg of potassium, and 48g of carbohydrates.

Equipment

You'll need the following equipment:

• Large Zip-Lock Bag & Rolling Pin
• Three Large Shallow Dishes
• Air Fryer or Oven
• Large Tray with Wire Rack (if baking)

Frequently Asked Questions (FAQs)

Can I use a different flavor of Doritos?

Yes, you can experiment with different flavors, but Chilli Heatwave Doritos provide the best results for this recipe.

How do I store leftovers?

Store leftover Dorito chicken tenders in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or oven to maintain crispiness.

Can I make these ahead of time?

Yes, you can prep the tenders and store them in the fridge for a few hours before cooking. This makes it easier to serve them fresh when needed.

What dips go well with Dorito chicken tenders?

Ranch, sour cream and chive, and garlic mayo are excellent choices. These dips complement the spicy and crunchy texture of the tenders.

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