Discover Zheng Feng Dried Beancurd Sticks, a versatile and flavourful ingredient perfect for adding a delightful chewy texture to your favourite Asian-inspired dishes. These dried beancurd sticks, made from the naturally formed soy milk skin, offer a unique culinary experience. Add them to soups, stir-fries, or other recipes for a boost of protein and flavour.
- High in Protein: A great source of plant-based protein for a healthy diet.
- Versatile Ingredient: Use in soups, stir-fries, or any dish requiring a chewy texture.
- Authentic Flavour: Experience the traditional taste of authentic Chinese cuisine.
- Easy to Rehydrate: Simply rehydrate before adding to your culinary creations.
- Absorbs Flavours: Perfectly complements the tastes of your chosen dish.
Description
xZheng Feng Dried Beancurd Stick is a traditional Chinese ingredient made from the skin that forms on the surface of heated soy milk. These dried beancurd sticks are created by carefully drying and processing this thin layer, resulting in a versatile and textured product. Often used in various Chinese dishes, the dried beancurd sticks can be rehydrated and incorporated into soups, stir-fries, and other recipes to add a delightful chewy texture and absorb the flavours of the dish.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 3.0g | 10% |
| saturated | 0.0g | 0% |
| salt | 0.0g | 0% |
| protein | 44.6g | 89% |
| fat | 21.7g | 87% |
| energy | 463.0 kcal | 21% |
Ingredient
Soybean(90%), Water, Preservatives (E222 (**Sulphite)).
Shipping Details
xWe deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email [email protected] to enquire if this product can be delivered to your location and to process your order via our live chat.
