Discover the aromatic intensity of Zheng Feng Anise, a versatile spice perfect for both sweet and savoury dishes. Enhance your culinary creations with this high-quality ingredient, ideal for adding a distinctive flavour to your favourite recipes.
Star anise is shaped like an eight-pointed star and contains seeds with an aniseed flavour. Anise is commonly used as a spice in both sweet and savoury dishes. It is a popular ingredient in baking, often used in cookies, cakes, and bread. It is also used widely in Chinese cooking and is one of the five spices in Chinese five-spice powder.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 0.0g | 0% |
| saturated | 0.0g | 0% |
| salt | 0.04g | 1% |
| protein | 3.8g | 8% |
| fat | 5.6g | 22% |
| energy | 367.0 kcal | 16% |
Anise.
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