White Rabbit Gluten Free Sourdough Margherita Pizzetta

Enjoy this delicious Margherita Pizzetta from White Rabbit, crafted specifically for those seeking a gluten-free alternative. The base uses a carefully developed dough featuring ancient grains and a slow 24-hour proving process for superior texture. This base is then topped with quality Italian ingredients for authentic flavour.

• Dough made with a bespoke flour blend including gut friendly ancient grains.
• Features a 24-hour slow-proved sourdough process for improved depth of flavour.
• Sauce consists of fresh Italian tomatoes seasoned with traditional Mediterranean herbs.
• Hand topped generously with creamy mozzarella and salty Pecorino cheese.
• A convenient single-serving size for quick meal preparation.

This satisfying option brings classic Italian taste into a certified gluten free pizza format.