Boil the wholewheat penne in salted water for 11-13 minutes for a firm, al dente bite. Each 500g pack of durum wholewheat semolina delivers 3.9g of fibre and suits vegetarian and vegan meals. Waitrose is a trusted British supermarket brand behind this versatile pasta.
Dried durum wholewheat semolina pasta
Size: 500g
INGREDIENTS: Durum wholewheat semolina.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians
Nutrition:
| Energy | 572kJ |
| Energy | 135kcal |
| Fat | 0.7g |
| - of which saturates | 0.2g |
| Carbohydrate | 26.2g |
| - of which sugars | 0.6g |
| Fibre | 3.9g |
| Protein | 4.0g |
| Salt | 0.0g |
Reference intake: Energy 12%; Fat 2%; Saturates 2%; Sugars 1%; Salt 0%
Cooking Instructions: Hob: Hob. Time: 11-13 minutes. Allow approximately 90g dry pasta per 180g cooked serving. For best results, place pasta in a saucepan of boiling water, stirring occasionally. A shorter cooking time results in a more al dente (firm) texture. When pasta is cooked drain immediately and serve.
Storage: Store in a cool dry place away from strong light and odours.
Manufacturer's Address: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Origin: Italy
Recycling: bag (Plastic - PP (Polypropylene)), recyclable
