Restaurant quality!, Chilli rating - medium - 2, Suitable for gluten free diets, Suitable for vegetarians and vegans
Suitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
Country of Origin
Storage
Preparation and Usage
Chef's Serving Suggestions
Lamb or Chicken Dhansak:
100-500g of cubed meat per person.
Seal quickly in a wok or frying pan with two tablespoons of oil.
Pour over sauce, reduce heat and simmer until tender. Garnish with fresh coriander leaves, if desired.
Serve with plain boiled rice or Naan bread.
Prawn Dhansak:
Add cooked peeled prawns to sauce and heat thoroughly.Package Type
Other Information
A popular sweet and sour Indian curry with red lentils.
Storage:
Store in a cool dry place. Refrigerate after opening and consume within 3 days.
Suitable for home freezing
Best Before End: See Lid
Usage:
4 Servings
Origin:
Made in the UK
Brand
Manufacturer
Unit 15 Waterfield Way,
Sketchley Meadows Ind. Estate,
Hinckley,
Leics.,
LE10 3ER.Return To Address
Unit 15 Waterfield Way,
Sketchley Meadows Ind. Estate,
Hinckley,
Leics.,
LE10 3ER.
www.currysauce.com
Typical Values
per 100g
Energy
623kJ/149kcal
Fat
8.4g
of which saturates
0.7g
Carbohydrate
14.6g
of which sugars
7.9g
Fibre
1.3g
Protein
3.3g
Salt
0.5g
Ingredients
Allergen Information
Dietary Information
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