Smooth & aromatic, Makes pies perfect, Suitable for vegetarians
Suitable for freezingSuitable for the microwaveProduct information
Country of Origin
Preparation and Usage
Microwave: Pour contents into microwaveable bowl and cover loosely. Heat on full power (800w) for 3 1/2 mins, stirring halfway through.
Hob: Empty contents into a saucepan and stir continuously over a medium heat for 4-5 mins.
Ensure sauce is piping hot before serving.
Recipe Idea: Place 4 pork shoulder steaks into a casserole dish or slow cooker with a chopped onion, sliced carrots and a handful of sliced mushrooms.
Add the White Wine & Herb Gravy and a splash of cider. Cook slowly for 1 1/2-2 hours at 180c or until the pork is cooked and tender, checking throughout.
Top Tip: Add sliced sweet apple and a tbsp of wholegrain mustard 30 mins before the end of cooking. Serve with crispy roast potatoes and fresh vegetables.Package Type
Other Information
White Wine & Herb Gravy.
Storage:
Once opened:
Keep refrigerated and consume within 2 days.
Origin:
Produced in the UK
Brand
Make the ordinary extraordinary.Manufacturer
PL21 9GE.Return To Address
PL21 9GE.
Tel: 0845 900 3981
www.thebaytree.co.uk
Typical Values
Per 100g
Energy
321kJ/76kcal
Fat
1.3g
of which saturates
0.2g
Carbohydrate
9g
of which Sugars
6g
Protein
0.5g
Salt
0.02g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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