Transform your meals with The Bay Tree Red Wine Gravy, a rich and flavorful sauce perfect for enhancing beef, venison, or vegetarian dishes. This convenient pouch offers a delicious shortcut to gourmet meals, elevating everyday cooking with ease. It's a versatile addition to any kitchen, adding a touch of sophistication to simple recipes.
A pouch of The Bay Tree gravy can transform any meal into something truly delicious.Make the ordinary extraordinary.
Suitable for vegetarians Product life guaranteed for 1 month.Product information
A pouch of The Bay Tree gravy can transform any meal into something truly delicious.
Make the ordinary extraordinary.Makes beef beautiful, Suitable for vegetarians
Country of Origin
United Kingdom
LIFE 1m+
Storage
Keep Refrigerated
Preparation and Usage
Simply: Serve with beef, venison or vegetarian sausages.
Microwave: Pour contents into a microwaveable bowl and cover loosely. Heat on full power (800w) for 31/2 mins, stirring halfway through.
Hob: Empty contents into a saucepan and stir continuously over a medium heat for 4-5 mins.
Ensure sauce is piping hot before serving.
Recipe Idea: To make a deluxe Cottage Pie, fry off a diced onion in 1 tbsp of oil. Add 500g of minced beef and 2 cloves of crushed garlic, continue to fry for 5 mins. Add the Red Wine Gravy and simmer for 15 mins, stirring occasionally. Pour into an ovenproof dish and top with creamy mashed potato and bake at 190c for 30 mins until golden.
Top Tip: Add diced carrot and swede when adding the minced beef to the pan. Serve with fresh broccoli or cabbage.
Instructions
Hob - From Ambient. Empty contents into a saucepan and stir continuously over a medium heat for 4-5 mins.
Ensure sauce is piping hot before serving.; Microwave - From Ambient. Pour content into a microwaveable bowl and cover loosely. Heat on full power (800w) for 3 1/2 mins, stirring halfway through.
Recipes
To make a deluxe Cottage Pie, fry off a diced onion in 1 tbsp of oil. Add 500g of minced beef and 2 cloves of crushed garlic, continue to fry for 5 mins. Add the Red Wine Gravy and simmer for 15 mins, stirring occasionally. Pour into an ovenproof dish and top with creamy mashed potato and bake at 190c for 30 mins until golden.
Package Type
Pouch
Other Information
Full Product Name:
Red Wine Gravy.
Storage:
Once opened: keep refrigerated and consume within 2 days.
Origin:
Produced in the UK
Brand
The Bay Tree
Our classic range of sauces have been created from authentic recipes with a Bay Tree twist! They are made by hand using the finest quality ingredients, and are both convenient and delicious. Try using them in one of our tasty recipes...View full range at www.thebaytree.co.uk
Manufacturer
The Bay Tree Co Limited,
PL21 9GE.
Return To Address
The Bay Tree Co Limited,
PL21 9GE.
Tel: 0845 900 3981
www.thebaytree.co.uk
Typical Values
Per 100g
Energy
264kJ/62kcal
Fat
0g
of which saturates
0g
Carbohydrate
9g
of which Sugars
7g
Protein
0.8g
Salt
0.33g
Ingredients
Red Wine (40%) Red Wine, Sulphur Dioxide, Tomato Tomato, Tomato Juice, Citric Acid, Onion, Port Port, Sulphur Dioxide, Water, Orange Juice, Tomato Paste, Honey, Vegetable Bouillon Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric, Garlic Puree, Thickener: Starch, Soy Sauce Water, Soya Bean, Wheat, Salt, Alcohol, Ginger Puree, Spices, Salt, Lemon Juice Concentrate.
Allergen Information
May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat
Allergy Information
Prepared in premised where Mustard, Egg and Milk are also used.
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