

To get the best results, keep this Thai green curry paste in a cool, dry place and stir a spoonful into your curry while cooking. It is made with lemongrass and fish sauce from anchovies, along with onion and rapeseed oil. This UK product is free from sesame seeds and is a practical addition to your kitchen.
Ingredients: Water, Onion, Rapeseed Oil, LEMONGRASS (6%), Fish Sauce (Anchovies (
Storage: Store in a cool, dry place.
Free from: Sesame seeds