Add a spicy kick to your lunch with Tesco mackerel fillets in Sriracha hot chilli sauce. These skinless and boneless fillets are ready to eat straight from the can, perfect for salads, sandwiches, or a quick snack. This is a popular UK product made with mackerel caught in the NE Atlantic - North Sea.
Skinless and boneless mackerel fillets in Sriracha hot chilli sauce.
INGREDIENTS: Mackerel (Fish) (65%), Sriracha Hot Chilli Sauce [Red Chilli, Sugar, Spirit Vinegar, Rapeseed Oil, Salt, Garlic Purée], Water, Tomato Purée, Salt.
Pack size: 125g
Other Allergen Info: For allergens, see ingredients in bold.
Storage: Once opened, transfer unused contents into a non-metallic container, cover and refrigerate. Consume within 2 days. Store in a cool dry place.
Country of origin: Produce of: Made using mackerel caught in the NE Atlantic - North Sea.
Safety information: Caution: This product can contain minor bones..
