Pour a splash into your stir-fries or use it in a marinade to bring out deep savoury flavour. Shi Wan Pai Guangdong rice cooking wine, with an ABV of 17.5%, is a traditional Chinese cooking staple that adds authentic umami to braised dishes and wok recipes.
Enhance your dishes with the rich aroma of Shi Wan Pai Guangdong Rice Cooking Wine. With an ABV of 17.5%, this traditional Chinese cooking wine adds depth and umami to stir-fries, marinades, and braised dishes. A pantry essential for authentic Guangdong-style cooking.
Nutritional Information (per 100g)
| Energy | 0.0kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 0.0g |
| - of which sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.0g |
