BBQ Sauce with Molasses, Mustard and Spices
BBQ Sauce with Molasses, Mustard and Spices
Tastes like: sweet and smoky. A hint of treacly molasses, hit of black pepper and slight heat from mustard. Rich and thick, with a tomato ketchup consistency
Goes with: BBQ'd meats, especially ribs, chicken and brisket, burgers, fried chicken and hunters chicken
1 star Great Taste Award Winner - 2023
Made with real Hickory smoked water
Made in Nottingham in small batches
All natural ingredients, never anything artificial
Suitable for vegans
All the smokiness without the fake smoke! This is real barbecue sauce. Sweet and smoky with a hit of black pepper heat. Kansas City style - tangy tomato with richness from molasses. Your go to all-purpose BBQ sauce.
Sauce Shop Original BBQ Sauce has all the flavours you'd expect from a classic smoky BBQ sauce. It's rich and thick with a tomato base. The Hickory smoked water we use gives the sauce a natural tasting smoky note, rather than the acrid chemical taste of the artificial smoke found in most BBQ sauces.
Sauce Shop is stirring up the world of condiments. What started in the kitchen of two food lovers – Pam and James, is now a full-blown flavour obsession. We make all our sauces right here in Nottingham using natural ingredients. Flavour is life.
Co-founder James is a keen BBQer, so it was important that we created the best BBQ sauce recipe possible! Our recipe is just the right consistency for glazing meat and veg with before, during and after cooking. Its subtle spice blend is familiar, but the natural smoke flavour means it tastes so much better than big brand BBQ sauces.
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Table of Nutritional Information
Per 100g | |
---|---|
Energy | 703kJ/ 166kcal |
Fat | 0.8g |
of which saturates | 0.1g |
Carbohydrate | 37.2g |
of which sugars | 34.8g |
Protein | 2.3g |
Salt | 2.12g |
Suitable for Vegans
For allergens in bold.
Unit 3 Centurion Way,
Nottingham,
NG2 1RW.
Shake well before use.
Country of origin: United Kingdom
Bottle
Store in a cool dry place. Once opened, keep refrigerated and use within 12 weeks.
Best before: see bottle.
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