Sanchi Tamari soy sauce is a traditional Japanese product, made by naturally fermenting soya beans in cedar casks.This Reduced Salt Tamari has 20% less salt than regular tamari, making it ideal for anyone trying to reduce their salt intake without compromising on flavour.Simply Sanchi!
Suitable for vegetariansProduct information
This Reduced Salt Tamari has 20% less salt than regular tamari, making it ideal for anyone trying to reduce their salt intake without compromising on flavour.
Simply Sanchi!Country of Origin
Preparation and Usage
Package Type
Other Information
Reduced Salt Tamari Soy Sauce
Storage:
Once opened store in a cool, dry place
Origin:
Produce of Japan. Packed in the UK
Brand
Manufacturer
Community Foods Ltd,
London,
NW2 1LT.Country of Packing
Return To Address
Community Foods Ltd,
London,
NW2 1LT.
Typical Values
per 100ml
Energy
293kJ/69kcal
Fat
0.1g
(of which saturates)
0.0g
Carbohydrates
7.3g
(of which sugars)
7.3g
Fibre
0.9g
Protein
9.3g
Salt
10.3g
Ingredients
Allergen Information
Dietary Information
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