Indulge in the rich, smooth, and chewy texture of Sainsbury's Baking Caramel – perfect for adding a delightful touch to your baking creations. This versatile caramel is ideal for creating classic treats and modern desserts alike, elevating your culinary skills with ease.
Caramel
Caramel
575kJ
137kcal
7%
white
4.9g
7%
amber
2.5g
13%
red
15.6g
17%
red
0.27g
5%
amber
% of the Reference Intakes
Typical Values 100g contains : Energy 1742 kJ/414 kcal
RI= Reference intake of an average adult (8400 kJ/2000 kcal)
Table of Nutritional Information
| Typical Values | 100g contains | Per serving (33g) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1742kJ | 575kJ | - |
| 414kcal | 137kcal | 7% | |
| Fat | 14.8g | 4.9g | 7% |
| Saturates | 7.6g | 2.5g | 13% |
| Mono-unsaturates | 5.3g | 1.7g | - |
| Polyunsaturates | 1.3g | 0.4g | - |
| Carbohydrate | 66.0g | 21.8g | 8% |
| Sugars | 47.4g | 15.6g | 17% |
| Starch | 18.6g | 6.1g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 4.0g | 1.3g | 3% |
| Salt | 0.82g | 0.27g | 5% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 12 servings
Allergy advice
For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
INGREDIENTS: Skimmed Condensed Cows' Milk (Skimmed Cows' Milk, Sugar), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (Cows' Milk) (Cream (Cows' Milk), Salt), Humectant: Glycerol; Emulsifier: Mono- and Diglycerides of Fatty Acids; Stabiliser: Pectin; Flavouring, Salt.
The flavouring used in this product is sourced from natural sources.
Palm oil – certified sustainable (segregated)
A rich, smooth, chewy traditional caramel. Ideal for layering, filling and topping all your cakes and bakes such as banoffee pie, millionaire’s slice, flapjack and brownies.
Can also be used for dipping, drizzling and for the centre of hidden cupcakes, when thinned down with milk for a looser consistency.
Cooking instructions: Hob
Boil pan of water, empty the contents of the Baking Caramel into a glass or heatproof bowl, place on top of pan of water and stir the caramel until it starts to soften and becomes warm and spreadable. Be careful not to overheat.
Cooking instructions: Microwave
Microwave instructions: 800W / 900W 1.Remove the lid and rest on top of the pot. Heat in the microwave for 30 seconds, then gently stir. 2.Heat for a further 10 seconds and stir. If necessary, heat for an additional 10 seconds, and stir. Caution: Be careful not to overheat
Packed in United Kingdom
400g
Store in a cool, dry place, away from direct sunlight and strong odours. Once opened, consume within 2 weeks.
Recycle pot
Recycle lid
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262
We deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email hello@mcgrocer.com to enquire if this product can be delivered to your location and to process your order via our live chat.
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