Add a spoonful of Sacla Organic Basil Pesto to your pasta or spread it on pizza and salads for an instant Italian touch. This organic pesto is made with 37% Italian basil, cashew nuts, and pine kernels. It comes from a trusted Italian brand, bringing authentic Mediterranean flavours to your kitchen.
Organic Basil Pesto. Organic. No.5 Basil. Vegetarian Society Approved.
| Nutrition per 100g | |
|---|---|
| Energy | 1861kJ / 451kcal |
| Fat | 45g |
| - of which Saturates | 4.5g |
| Carbohydrate | 6.4g |
| - of which Sugars | 1.9g |
| Fibre | 1.8g |
| Protein | 4.3g |
| Salt | 1.2g |
Ingredients: Sunflower Seed Oil, Italian Basil (37%), Medium Fat Hard Cheese (Milk), Cashew Nuts, Potato Flakes, Rice Syrup, Natural Flavourings (Milk), Acidity Regulator: Lactic Acid, Garlic Powder, Salt, Extra Virgin Olive Oil, Pine Kernels, Organic
Dietary Information: Organic. Suitable for Vegetarians. For allergens, see ingredients in bold. May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Country of Origin: Italy
Storage: Keeps in the fridge for 2 weeks after opening. Keep Refrigerated.
Preparation: We've been making Pesto in Italy for generations and this authentic Organic Basil recipe is great with pasta, pizza, salads and even roast potatoes.
