Enjoy a high protein and low saturated fat sandwich filling with Quorn Vegan Roast Beef Style Slices. These vegan slices are made from mycoprotein and are perfect for quick lunches and weekend brunches as a British favourite.
Vegan savoury flavour deli slices, made with mycoprotein
Highlights
Try Quorn Vegan Roast Beef Style Slices for a delicious meat-free, vegan beef sandwich. Succulent and tasty - our vegan beef is the perfect sandwich filling for midweek lunches and weekend brunches. High in protein, low in sat fat and 100% vegan, these tasty slices will take your homemade sandwiches to the next level!
Ingredients
Mycoprotein (29%), Wheat Gluten, Water, Seasoning [Yeast Extract, Rice Flour, Sea Salt, Onion Powder, Sugar, Dried Roasted Garlic, Herbs (Bay, Thyme), Dextrose, Black Pepper, Salt, Vegetable Oils (Rapeseed, Sunflower), Rosemary Extract], Rapeseed Oil, Bamboo Fibre, Potato Starch, Concentrate (Hibiscus), Rice Starch, Basil Flavoured Vinegar, Antioxidant: Ascorbic Acid, Tapioca Starch, Corn Flour, Thyme Oil (Sunflower Oil, Thyme), Natural Flavouring, Rosemary Extract
Pack size
105 G
Other Allergen Info
There have been rare cases of allergic reactions to Quorn products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. The protein and fibre content of mycoprotein may cause intolerance in some people. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Keep refrigerated and use by the date shown on front of pack. Once opened, eat within 2 days. Not suitable for home freezing.
Country of origin
Produce of: Made in the UK
Recycling
Whole Packaging. Recycle
