Slice these Quorn Garlic & Herb Slices onto your favourite bread for a quick, protein-packed lunch. Made with mycoprotein, these meat-free slices are infused with garlic, herbs and lemon for a zesty flavour. A popular choice for sandwiches, wraps and salads, they are a convenient and tasty meat alternative from the UK.
Meat free savoury flavour slices, made with mycoprotein, with garlic, herbs and lemon. High protein & fibre, low saturated fat. Vegetarian Society® Approved.
Infused with garlic, herbs and a zesty zap of lemon, they're a great swap for your usual slices in sarnies, wraps and salads.
Nutrition
| Per 100g | Per 1/4 Pack | |
|---|---|---|
| Energy | 546kJ/130kcal | 137kJ/33kcal |
| Fat | 4.3g | 1.1g |
| - of which saturates | 0.5g | 0.1g |
| Carbohydrate | 5.9g | 1.5g |
| - of which sugars | 0.7g | 0.2g |
| Fibre | 4.3g | 1.1g |
| Protein | 15g | 3.7g |
| Salt | 0.96g | 0.24g |
Ingredients Mycoprotein (72%), Rehydrated Free Range Egg White, Lemon, Garlic & Herb Seasoning (6%) [Maltodextrin, Salt, Yeast Extract, Lemon Juice Powder, Herbs (Parsley, Thyme, Oregano, Rosemary), Sugar, Lemon Peel, Garlic Powder, Acid: Citric Acid; Dried Garlic, Onion Powder, Lemon Oil, Herb Extracts (Oregano, Thyme, Rosemary), Garlic Extract, Origanum Oil], Rapeseed Oil, Preservatives: Lactic Acid, Potassium Sorbate.
Dietary Information Suitable for Vegetarians.
Allergy Advice There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. The protein and fibre content of mycoprotein may cause intolerance in some people.
Manufacturer Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR.
Country of Origin United Kingdom.
Storage Keep refrigerated and use by the date shown on front of pack. Once opened, eat within 2 days. Not suitable for freezing.
