Prosciutto di Parma Thinly Sliced Cured Ham

Elevate everyday meals with the delicate saltiness of this matured ham. A true Prosciutto di Parma from Italy, aged for at least 14 months for a rich savoury flavour. Perfect for antipasti plates, salads, or enjoyed simply on its own.

• Thinly sliced for effortless serving straight from the pack.
• Matured for a minimum of 14 months to develop deep flavour.
• A true product of Italy with Parma origins.
• Adds a savoury saltiness to meals and snacks.
• Ideal for serving on charcuterie boards or as part of an antipasti spread.